Udupi Palace Restaurant

Vegetarians typically turn to Indian cuisine, but up until about 10 years ago, few Americans had ever heard of South Indian vegetarian food. In the bustling Mission district of San Francisco, Udupi Palace has brought this kind of regional vegetarian Indian cuisine.

Udupi palace, located in the heart of Silicon Valley, has brought the flavors of South Indian vegetarian cuisine to the Bay Area. This is "pure" vegetarian food. The distinctive flavors of South Indian food, which took inspiration from cumin, curry, chili, peppercorns, and mustard seeds, set it apart from North Indian food. Some of the chutneys are tangy, while many have a strong spicy flavor. Dosas, which are crepes made in the style of Indian cuisine and filled with spicy potatoes, vegetable curries, and thali platters, which include a variety of curries, chutneys, rice, bread, and sauces, are among the available menu options.

Detailed Information:
Address: 1007 Valencia Street, San Francisco, California

Tel: (415) 9708000