Shoot the Moon

If you've ever wanted to be your own restaurant bartender, Shoot the Moon, Houston's first self-service bar and restaurant, is now your chance. This new pour-your-own bar has over 80 taps of beer, wine, and batch cocktails, and diners may serve themselves anything from a single ounce to a full glass, allowing you to taste different options before committing to a full glass.

Guests may serve themselves cider, beer, wine, cocktails, and spirits at the 4,000-square-foot Spring Branch restaurant. The 80 selections on the self-pour tap system include 20 wines and eight spirits. Guests may sample small portions before committing to full glasses; there's even crushed or cocktail ice to choose from. For use with the self-pour taps, single-use gloves and sanitizing wipes are provided. STM's menu features delicious thin-crust pizzas and sharable meals that will keep you coming back for more.