Waffle cones

Always choose a waffle cone when buying an ice cream cone from a neighborhood scoop business. According to a poll, most Americans favor waffle cones over sugar or cake cones, which are far less tasty. The waffle cone's finest feature is its durability, which allows for a rapid dip in chocolate and sprinkles before being filled with ice cream and served. If the ice cream seeps out of the bottom of your waffle cone, you may add a little marshmallow to the bottom of the cone to soak up the melty ice cream and enjoy it as a wonderful surprise.

The first waffle cone is said to have been created by a Syrian baker by the name of Ernest A. Hamwi in 1904 during the World's Fair. Hamwi hurriedly wrapped a Syrian pastry called a zalabi into a cone when a nearby ice cream vendor ran out of plates. In 1910, Hamwi founded the Missouri Cone Company.