Top 15 Best Chinese Food Restaurant Chains

Sơn Trần 19 0 Error

The sweet, sour, acidic, and spicy sauces in Chinese food make marinating veggies, meats, and shellfish more ideal the longer it rests. Traditional Chinese ... read more...


  1. Panda Express is in a league of its own when it comes to commercial success among Chinese franchise eateries. They have about 2,100 outlets in the United States and sell roughly $3 billion worth of Chinese food each year. Panda Express has evolved to become a household brand because of its omnipresent Chinese food that is oh-so-delicious since launching its first shop in 1983 in California.


    The main reason for their remarkable success has to be their delectable Orange Chicken. Every year, they sell more than 100 million pounds of this material. This chicken is sweet, but it's also acidic and spicy to a degree. No one could blame you if Orange Chicken is the only Panda Express item you ever order. This appetizer is simply incredible.


    Before you scoff at a fast-food restaurant being number one on this list, give Panda Express a fair chance. Their food is surprisingly authentic and will have your taste buds in a nonstop state of bliss for the duration of your meal. Panda Express doesn't just have the best Chinese food for the price, they have the best Chinese food — period.


    Founded: 1983

    Headquarter: Rosemead, California, Hoa Kỳ

    Website: https://www.pandaexpress.com/

    Photo: mashed.com
    Photo: mashed.com
    Photo: shopwestcountycenter.com
    Photo: shopwestcountycenter.com

  2. Take a trip to Mr. Chow if you're a Chinese food connoisseur searching for the ultimate gourmet dining experience. The original facility, in London, England, opened in 1968. Since then, the brand has expanded to the United States, with restaurants in Beverly Hills, New York City, Miami, and Las Vegas, among other places. All of their restaurants are opulent, and their cuisine is similarly so.


    Mr. Chow's exquisite food comes at a premium, as one might anticipate. If your wallet isn't sufficiently loose, don't even consider visiting. Mr. Chow, on the other hand, consistently pleases the great majority of his clients in terms of food quality, restaurant ambiance, and service level.


    If you're not sure what to order, the Gamblers Duck with plum sauce and steamed pancakes or the delectable Beijing Chicken with walnuts are also excellent choices.


    Founded: 1968

    Headquarter: New York, NY 10022, United States

    Website: https://www.mrchow.com/about-us

    Photo: mashed.com
    Photo: mashed.com
    Photo: nymag.com
    Photo: nymag.com
  3. Anyone who has had supper at P.F. Chang's can attest to the fact that this Chinese restaurant chain is in the top three on this list. The cuisine is very delicious. It's nearly difficult to walk out of this restaurant without a grin from ear to ear. Sure, some of the menu items are pricey, but your taste senses will thank you if you return to P.F. Chang's.


    At this location, the greatest thing to do is try something new. Crispy Honey Chicken, Northern-Style Pork Spare Ribs, Mongolian Beef, Pepper Steak, and Oolong Chilean Sea Bass are just a few of the memorable items on P.F. Chang's menu. Even if you believe you've discovered a new favorite, keep trying new things until you have a laundry list of favorites.


    The fact that a lot of P.F. Chang's food is indisputably Americanized is the only reason it isn't number one in our rating. If you're looking for authentic Chinese cuisine, this is not the place to go.


    Founded: 1993

    Headquarters: Scottsdale, Arizona, United States

    Website: https://www.pfchangs.com/

    Photo: mashed.com
    Photo: mashed.com
    Photo: bloomberg.com
    Photo: bloomberg.com
  4. You'll fall head over heels for bd's Mongolian Grill if you like HuHot Mongolian Grill. The two chains are extremely similar in that you select the ingredients for stir-frying. The most significant distinction between the two is that bd's Mongolian Grill has been in business for a long. The first HuHot Mongolian Grill was launched in 1999, whereas the first HuHot Mongolian Grill opened in 1992.


    What distinguishes bd's Mongolian Grill from the competition? There is an infinite soup bar and an unlimited salad bar with a variety of delicious alternatives. Normally, infinite Chinese cuisine buffets are supposed to be disgusting — but not here.


    There are also some delicious appetizers on the menu, such as egg rolls, potstickers, and crab rangoons. With these appetizers and your hand-picked stir-fry entrée, you'll have a Chinese feast at your fingertips that will be delectable until the very last mouthful. If you're still hungry, they have sweets to die for, such as Fried Oreos.


    Founded: 1992
    Headquarters: Irving, Texas, United States
    Website: https://www.gomongo.com/

    Photo: mashed.com
    Photo: mashed.com
    Photo: commons.wikimedia.org
    Photo: commons.wikimedia.org
  5. Chinese Gourmet Express is a fast food restaurant franchise in the United States that provides unexpectedly excellent Chinese cuisine. They operate in over a dozen states and have over 50 sites.


    Chinese Gourmet Express will amaze you in many ways. First and foremost, your order will be available practically immediately. By include the term "express" in their name, they weren't exaggerating. Second, the servings are greater than you may imagine, especially considering the price. Finally, the flavor of everything is extremely exceptional.


    While many Chinese restaurants can provide delicious chicken dishes, Chinese Gourmet Express also offers a variety of other meat selections. For a pork meal, get the BBQ Pork, which comes with a sweet Chinese barbecue sauce. Broccoli Meat is a success if you enjoy beef. Thin slices of beef and fresh broccoli are stir-fried in a delicious sauce in this stir-fried meal.


    Founded: 1990
    Headquarters: Sherman Oaks, Los Angeles

    Website: https://www.gourmetexpresschinese.com/

    Photo: mashed.com
    Photo: mashed.com
    Photo: usa-food.worldorgs.com
    Photo: usa-food.worldorgs.com
  6. Pei Wei Asian Kitchen was originally conceived as P.F. Chang's response to the burgeoning fast-casual dining trend. In the year 2000, the first store in Arizona opened. Pei Wei Asian Kitchen is no longer linked with P.F. Chang's and now operates over 200 locations. The quality of the cuisine offered at this company has been consistent since its inception.


    It's tough to find a better Chinese restaurant than Pei Wei Asian Kitchen if you're looking for freshness. Everything you eat will be unbelievably fresh. Furthermore, the costs are cheap, and the ambiance is always relaxed at each place.


    Why isn't Pei Wei Asian Kitchen higher up on the list? Depending on who you ask, their one defect is either extremely irritating or insignificant. That issue is that they stuff all of their meals with much too many veggies. You won't mind if you enjoy your vegetables. This is one of the top vegetarian eateries in the city. However, if you're expecting heavy, meat-filled meals, you'll be disappointed by the number of veggies included.


    Founded: 2000
    Headquarters: Irving, Texas, United States
    Website: https://www.peiwei.com

    Photo: mashed.com
    Photo: mashed.com
    Photo: qsrmagazine.com
    Photo: qsrmagazine.com
  7. Din Tai Fung is a great place to go if you're looking for high-end Chinese cuisine. This establishment initially opened its doors in Taiwan in 1958 and today has roughly a dozen sites throughout the United States, especially on the West Coast.


    The presentation of the cuisine at Din Tai Fung will immediately capture your attention. Everything is lovely, and it will make your mouth swim. There's something delicious on their menu for everyone, from Jidori Chicken Dumplings to Kurobuta Pork Buns. If you prefer Chinese soup, Braised Beef Soup and Hot & Sour Soup are two excellent choices.


    Din Tai Fung does not rank higher on our list for two reasons. To begin with, their prices are rather hefty. Second, their serving sizes aren't the most generous. You'll love what you order, but don't be surprised if you're still hungry when you leave the restaurant.

    Founded: 1972
    Headquarters: Taipei City, Taipei, Taiwan
    Website: https://dintaifungusa.com/

    Photo: mashed.com
    Photo: mashed.com
    Photo: theyumlist.net
    Photo: theyumlist.net
  8. No, Mark Pi's does not sell apple pie, and the radius of a circle has nothing to do with it. A guy called Mark Pi created this Chinese restaurant franchise. He was born in South Korea to Chinese parents, and after going to the United States, he rapidly built a name for himself in Chicago. It's an understatement to say he's an adept in the technique of cooking Chinese noodles. Mark Pi's noodle-making pace earned him a place in the Guinness Book of World Records.


    If you go to Mark Pi's, the first guideline is to avoid the buffet. The food on the buffet is on the verge of becoming inedible. You'll want to order anything from their standard menu. Of course, start with the noodles — specifically, their Lo Mein noodles.


    Mark Pi's cooking is of consistently high quality. They don't provide anything particularly unique, but their meal is reasonably priced, produced fast, and will fill you up to the brim.

    Founded: 1981
    Headquarters: Ohio, United States
    Website: http://www.markpi.com/

    Photo: mashed.com
    Photo: mashed.com
  9. Leeann Chin is a restaurant franchise founded by an incredible woman named... wait for it... Leann Chin. She immigrated to America with her family in the 1950s after growing up in China. She not only reared five children but ran a sewing company while wowing customers with her culinary prowess. In 1980, she decided to put her culinary abilities to use and founded a restaurant. Leeann Chin now has a large number of sites, mostly in the Midwest.


    The quality of the cuisine and the kindness of the waitstaff are cited as reasons why devoted customers come time and time again to this Chinese business. Stick to the chicken meals like Sweet & Sour Chicken, Peking Chicken, Grilled Bourbon Chicken, and Lemon Chicken, which are all above average. The Firecracker Tofu entrée by Leeann Chin is also delicious. It's made using tofu stir-fried with Mongolian sauce. It's rather hot, but if you can take it, you'll enjoy it.


    Founded: 1980
    Headquarters: Bloomington, Minnesota, United States
    Website: https://www.leeannchin.com/

    Photo: mashed.com
    Photo: mashed.com
    Photo: planforcegroup.com
    Photo: planforcegroup.com
  10. Mama Fu's is a Southern restaurant franchise with locations largely in Texas. While their Chinese cuisine selection is extensive, be prepared for the excellent as well as the terrible.


    Let's start with their disadvantages. Almost everything served at Mama Fu's is greasy. It's not as horrible as the excessively greasy cuisine at Long John Silver's, which will make you regret your order right away, but bring napkins to deal with your oily fingers and lips. Mama Fu's food is also mushy, which is a negative feature. You should go somewhere else if you want crisp Chinese food with a distinct texture.


    The innovative selections that add a splash of Southern cuisine to give the Chinese meal even more taste are the most favorable aspect of this Chinese restaurant franchise. Their Jalapeno Brisket Fried Rice, for example, is a one-of-a-kind masterpiece. With jalapenos, onions, mushrooms, and green pepper sauce, this fried rice incorporates smoked brisket.


    Founded: 2003

    Headquarters: Austin, Texas, United States

    Website: https://www.mamafus.com/

    Photo: mashed.com
    Photo: mashed.com
    Photo: mamafus.com
    Photo: mamafus.com
  11. Try HuHot Mongolian Grill if you have a finicky palate or simply want things done your way. While the cuisine isn't spectacular, you should be satisfied with what you get. It'll be your own fault if you're unhappy.


    You simply pick a few choices at HuHot Mongolian Grill, and your stir-fry meal will be ready to eat before you know it. Choose your protein first. Options vary by location, but you'll usually be able to choose from a variety of meats such as hot sausage, breaded chicken, beef, and shrimp. After that, choose one of their rice or noodle dishes. Third, decide which veggies you want to include in your stir-fry. Finally, but certainly not least, you must select a sauce. You can choose from a single sauce or a variety of sauces.


    Founded: 1999

    Headquarters: Missoula, Montana, United States

    Website: https://www.huhot.com/

    Photo: mashed.com
    Photo: mashed.com
    Photo: experiencerochestermn.com
    Photo: experiencerochestermn.com
  12. While the name Pick Up Stix may sound gimmicky, this chain of Chinese restaurants actually has a long and storied history. Their first location was opened in 1989, and they now have in excess of 70 restaurants.


    You may be quite certain that your dinner at Pick Up Stix will be excellent if you know what to order. Start with their Cream Cheese Wontons as an appetizer. These wontons have a crunchy exterior and a delicious inside. Choose the House Special Chicken for your dinner, which consists of soft chunks of chicken seasoned with soy sauce, white wine, green onions, and garlic.

    While Pick Up Stix has a variety of other alternatives on their menu, such as beef, shrimp, and even salmon dishes, nothing else on the menu is worth recommending. Go to another Chinese restaurant if you don't want the House Special Chicken or the Cream Cheese Wontons.


    Founded: 1989

    Headquarters: Laguna Hills, California, United States

    Website: https://www.pickupstix.com/

    Photo: mashed.com
    Photo: mashed.com
    Photo: en.wikipedia.org
    Photo: en.wikipedia.org
  13. Chowking originally opened its doors in the Philippines in 1985, and it didn't take long for the company to become highly successful. Chowking launched its first outlet in the United States a decade later. Despite the fact that this brand is based in the Philippines, its menu is heavily influenced by Chinese food.


    Chowking is actually rather tasty when it's at its best. Their Chinese-Style Fried Chicken Lauriat, for example, is occasionally amazing. At first impression, it appears to be KFC-style fried chicken. However, upon closer examination with both your eyes and your palate, you'll see that this fried chicken has the unmistakable Chinese deliciousness you've come to expect.


    Unfortunately, the quality of the food served at Chowking is quite variable. Sometimes your cuisine is so wonderful that you vow yourself that you'll include it in your usual rotation of eateries. Other times, though, the meal is so bad that you'll be resentful that you wasted money at Chowking. Most of the time, you'll be dissatisfied with the food's quality, so you'd be wise to choose another Chinese restaurant.

    Founded: 1985
    Headquarters: Pasig, Philippines
    Website: https://www.chowkingdelivery.com/

    Photo: rappler.com
    Photo: rappler.com
    Photo: rappler.com
    Photo: rappler.com
  14. If you're a South Park aficionado, the placement of City Wok on this list will likely perplex you. City Wok is the name of the town's Chinese restaurant in South Park. However, in reality, there is a Chinese restaurant franchise called City Wok with several sites around the United States. Fans of South Park will be disappointed to learn that the real chain was not created in reaction to the fictitious chain. The first actual City Wok restaurant debuted in California in 1990, seven years before the first episode of South Park aired.


    City Wok does not merit a recommendation when it comes to their meals. Everything on the menu is very dull. Your taste senses will be bored to death regardless of what you order. Furthermore, with pricing that don't give you much bang for your money, there's no need to visit City Wok. To be sure, the meal isn't bad, but you can do a lot better.

    Founded: 1990
    Headquarters: Palm Desert, CA 92260, United States
    Website: https://www.citywok.com/

    Photo: mashed.com
    Photo: mashed.com
    Photo: wishurhere.wordpress.com
    Photo: wishurhere.wordpress.com
  15. Asian Chao is a Chinese restaurant franchise with locations mostly in airports and shopping center food courts. In 1991, it opened its first store in Orlando, Florida. Unfortunately, like Manchu Wok, Asian Chao's online reviews are largely negative or extremely negative. You should go somewhere else if you have a craving for Chinese food and this is the only restaurant available within a 100-mile radius. If it comes down to it, rather than settling for something as forgettable as Asian Chao, just purchase the ingredients and prepare your own Chinese food.


    There are two major problems with this Chinese restaurant franchise. First and foremost, their cuisine has an overpowering taste. Even if you enjoy Chinese food, tastes that are either overly sweet or too spicy can overwhelm your taste senses.


    Second, everything at Asian Chao appears to be pricey. Even if you're used to bad-tasting, overpriced airport food, you'll be amazed at how much you despise this Chinese cuisine.

    Founded: 1991
    Headquarters: Mays Landing, New Jersey
    Website: https://www.foodsystemsunlimited.com/asian-chao.html

    Photo: mashed.com
    Photo: mashed.com
    Photo: usa-food.worldorgs.com
    Photo: usa-food.worldorgs.com



Toplist Joint Stock Company
Address: 3rd floor, Viet Tower Building, No. 01 Thai Ha Street, Trung Liet Ward, Dong Da District, Hanoi City, Vietnam
Phone: +84369132468 - Tax code: 0108747679
Social network license number 370/GP-BTTTT issued by the Ministry of Information and Communications on September 9, 2019
Privacy Policy