Top 15 Best European Chocolate Brands
Wintertime is the chocolate time! Chocolate is a type of food rich in energy, providing many vitamins and nutrients to ensure a long day of studying, working, ... read more...playing sports. Especially, it helps improve our mood and release stress. If you are a big fan of chocolate and are residing in European countries, you may wonder which are the best chocolates there. To answer this concern, here are the top picks of Toplist for the best European chocolate brands!
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Belgian chocolates are regarded as a culinary marvel. Belgian chocolates, which are rich and indulgent, are the epitome of a sinfully delicious indulgence. Most chocolate connoisseurs are familiar with the name "Godiva." After all, it's not only one of Belgium's best chocolates but also one of the most well-known European chocolate brands in the world!
Godiva, which began as a small shop in 1926, now produces some of Europe's most beloved chocolates. Godiva's chocolates are certainly fit for royalty, whether it's their luscious truffles or creamy pralines. After all, they are one of the Royal Court of Belgium's official chocolatiers!
When it comes to Godiva's best-selling product, their amazing truffles are unrivaled. Many people admitted that Godiva truffles were the catalyst for their conversion to Belgian chocolate aficionados!
- Foundation: 1926
- Signature: Assorted Truffle Gift Box
- Website: www.godiva.com
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GuyLian, known for its signature seashell-shaped chocolates, is another well-known European chocolate brand.
This European chocolatier, like Godiva, is from Belgium and is a household brand in chocolate-loving society. Since its founding in the 1950s, the recipes for its chocolates, such as pralines and truffles, have remained essentially intact.
It has to be GuyLian's famous Chocolate Sea Shells if you're seeking a truly unique product. These lovely chocolate bites are loaded with fragrant toasted hazelnut praline and created with the finest cocoa beans. GuyLian chocolate seashells come in a variety of white, milk, and dark chocolate flavors to satisfy even the most discerning palates.
- Foundation: 1958
- Signature: Chocolate Seashells
- Website: www.guylian.com
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Toblerone is a very well-known Swiss chocolate brand. After all, nearly everyone is familiar with the classic box depicting a Matterhorn silhouette. Toblerone is well-known for more than simply its distinctive packaging. Its prism-shaped chocolates are insanely delicious!
Toblerone chocolates are the perfect balance of aroma and sweetness, made with the best Swiss milk and pure honey. It's no surprise that they're regarded as one of Europe's, if not the world's, best chocolates.Many people like dark chocolate because it is thought to be more "genuine." When it comes to Toblerone's best chocolate, however, there is only one winner: the classic milk chocolate nougat. There's a reason why that's the one in the gold-colored box! Each piece is a burst of well-balanced flavors: sweet, creamy, and fragrant.
- Foundation: 1908
- Signature: Milk Chocolate Nougat
- Website: www.toblerone.co.uk/toblerone.fr
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The timeless classic Lindt is another prominent European chocolate brand that embodies the quality of Swiss chocolates.
Lindt has earned a reputation for making the highest quality chocolates, highlighted by its wide assortment of exquisite chocolate bars, and is one of the most famous Swiss chocolates in the world.
This household brand, like Toblerone, employs fragrant Swiss milk and the best cocoa beans supplied from the world's top chocolate farms. The end result is a melt-in-your-mouth delight that will have you wanting more. Lindt chocolates are available in a range of shapes, sizes, and tastes. These include milk chocolate bars and truffles, as well as citrus and nut-infused nougats.
However, among the many chocolate bars available, their Sea Salt and Caramel version is just outstanding. In fact, the majority of individuals agree that it is Lindt's most popular flavor! The crunch of the caramel chunks mixed with the richness of the milk chocolate is enough to make your mouth water. Just one pinch of sea salt takes everything to a whole new level.
- Foundation: 1845
- Signature: Sea Salt and Caramel Chocolate Bar
- Website: www.chocolate.lindt.com
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Milka is one of the most easily recognizable European chocolate brands on the market, with a lilac wrapper that can be found in most airports and possibly even most supermarkets.
Milka is a chocolate company that began in Switzerland but currently primarily works in Germany. It has a more than 100-year history and has amassed a sizable global following because of its delectable and reasonable chocolate delicacies.
It's definitely one of the greatest ways to savor chocolate, with the kaleidoscope of colors and the various samplings of new flavors. Milka's variety of Alpine Milk Chocolate Bars allows you to sample some of the European chocolate brand's top flavors.
- Foundation: 1901
- Signature: Mini Alpine Milk Chocolate Bars (Assorted)
- Website: www.milka.com
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Ritter Sport is unquestionably one of the most popular European chocolate brands from Germany. It was established in 1912 as a venture of business and love by Alfred and Clara Ritter. This Waldenbuch-based chocolatier has a long and illustrious history.
Ritter Sport is a household brand in the country, and its goods can be found in practically every corner of the globe. It has been producing chocolates for well over a century. Its chocolate bars are square in shape and have a milder flavor than most ordinary bars. They're also designed to be shared, with distinct incisions that make it easy to separate each chocolate square.
If you haven't decided on a favorite flavor yet, a variety bundle is probably the best option.
- Foundation: 1912
- Signature: Mini Bar Bundle
- Website: www.ritter-sport.com
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Few European chocolate brands are as renowned around the world as Ferrero from Italy. It was founded in Alba, Italy, in 1946. In 1942, Ferrero's journey began in the chilly Piedmont alps. Since then, the chocolate industry has seen this famous brand grow from strength to strength. In fact, it is currently one of the world's largest chocolate makers!
Whether it's the nostalgic thrill of a Kinder Surprise, the luxurious sweetness of Nutella, or the everlasting pleasure of biting into a Ferrero Rocher, this Italian chocolate brand will always satisfy your taste. Ferrero Rocher is the only way to get the best chocolates from Ferrero. The mix of hazelnuts and chocolate cream is fantastic.
- Foundation: 1946
- Signature: Ferrero Rocher (assorted flavors)
- Website: www.ferrero.com
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Cadbury from the United Kingdom rounds out the top eight most well-known European chocolate brands. I'm sure most of us are familiar with this super popular name, if not for its delicious chocolate, then for its hard-to-miss purple packaging.
It began as a grocer's shop in the tranquil town of Birmingham in the 1800s and has grown into one of the world's largest chocolate producers today.
Apart from classic chocolate bars and chocolates, Cadbury also makes a variety of chocolate-related items like instant hot chocolate, which is a favorite of many people. When it comes to the top product, their classic dairy milk chocolate bars still hit the spot. Cadbury Dairy Milk Chocolate Bars come in a variety of tastes, including black forest and those with a fruity middle.- Foundation: 1824
- Signature: Cadbury Dairy Milk Chocolate Bars
- Website: www.cadbury.co.uk
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Hotel Chocolat is a luxury European chocolate brand established in the United Kingdom, despite its French-sounding name. Hotel Chocolat was founded in 2004 in the picturesque town of Watford with the goal of reinventing classic chocolates and infusing a new sense of excitement into age-old recipes.
The most common method is to make chocolates in curving, big slabs, which is also the company's symbol. Apart from the distinctive form, Hotel Chocolat ensures that its products are of high quality by utilizing its own chocolate (grown on the isles of Saint Lucia).
The signature goods of Hotel Chocolat are the batons. Batons, which are shaped like small fingers, are the best way to appreciate the myriad subtle scents and aromas of the brand's cocoa beans. The Mellow Baton Library is a gift package containing 45 batons in three flavors: milk, caramel, and white chocolate. Enjoy the many diverse flavors of Hotel Chocolat with friends and family, taking your time to taste each bar.
- Foundation: 1987
- Signature: The Mellow Baton Library
- Website: www.hotelchocolat.com
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Prestat from London is undoubtedly the best place to start when it comes to European chocolates that exude luxury. After all, most residents know it as the place to go for "sophisticated" chocolatey delicacies. The majority of Prestat's remarkable recipe collection calls for unique, imported components. As a result, a variety of novel flavor combinations have emerged, such as the popular Yuzu Sake Truffles.
It's no surprise that this chocolatier, which was founded in 1902, is Her Majesty the Queen's Purveyor of Chocolates. Prestat, in other words, creates chocolates for the British Royal Family! Prestat's new Rose and Violet Cremes are one of the company's best-selling chocolates. It's just typical fondant cream encased in dark chocolate shells, as the name implies. The blending of rose and violet flavors and scents is what makes it unique. The scent is light enough not to overshadow the chocolate.
- Foundation: 1902
- Signature: Prestat Rose and Violet Cremes
- Website: prestat.com
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Artisan du Chocolat is a luxury European chocolate company situated in London. An Irish chocolate aficionado created this artisan chocolatier in the year 2000.
This premium shop produces chocolates with a variety of distinctive flavors and ingredients. These include rare black cardamom, almond milk, and luscious 100 percent chocolate bars, all of which are expertly handcrafted.
Artisan du Chocolat is known for its chocolate pearls, in addition to the excellent chocolate bars that may be found on the menus of award-winning restaurants. Each bite guarantees a flavor explosion.
- Foundation: 1999
- Signature: Assorted Pearls
- Website: www.artisanduchocolat.com
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When your chocolates are named and marketed after one of the world's top pastry chefs, you know you're in for a treat. Pierre Marcolini is a young Belgian chef widely regarded as one of Europe's top chocolatiers.
His work is so appealing that he has stores in France and Japan! These delicious sweets are quickly becoming one of the finest European chocolate brands everyone is dying for, thanks to Marcolini's commitment to utilizing the best cocoa beans (ethically acquired from local growers).
If you're looking for the best flavors from Pierre Marcolin, look no further than their wonderful assortment of pralines and truffles.
- Foundation: 2001
- Signature: Chocolate truffles
- Website: eu.marcolini.com
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Most European chocolate brands haven't been around as long as Moser Roth. After all, it's been around since 1841! As a nearly 200-year-old brand, Moser Roth has quite the backstory to tell. Moser Roth's past is as interesting as its premium chocolates; it was one of the country's largest chocolate factories before being devastated during World War II.
The 85 percent cocoa dark chocolate bar from Moser Roth is a respectful signature. Despite the high cocoa content, it was more aromatic than bitter. It wasn't particularly sweet, but the chocolate's creaminess was simply exceptional. On the palate, the subtle sense of bitterness as I swallowed the chocolate was rather pleasant.
- Foundation: 1841
- Signature: 85% Cocoa Dark Chocolate Bar
- Website: www.aldi.co.uk
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It’s flawed to talk about luxury European chocolate brands without mentioning Valrhona. It is one of France's most well-known chocolate brands. Valrhona has been making chocolate since 1922, a long time during which its chocolate couverture has won worldwide recognition.
The secret is in the quality cocoa beans supplied from South American, Pacific, and Caribbean plantations. Valrhona chocolates will have you coming back for more time and time again, thanks to the exquisite workmanship of French chocolate-making traditions.
- Foundation: 1922
- Signature: Premium Chocolate and Pastry
- Website: www.valrhona.com
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Richart, a family-owned luxury artisan chocolatier that focuses on its tried-and-true recipes to capture the hearts of chocolate lovers, is a Ruben Bleu (France's most prestigious prize for confectioners) recipient. Richart chocolates are not only insanely delicious, but they're also highly Instagram-worthy! The peak of excellent chocolate crafting is these stunningly gorgeous sweets.
Choose the brand's "Burlwood Vault" for a luxurious experience you'll never forget. Seven drawers are full of different kinds of chocolate, each with its own distinct flavor and texture. Do you know what the best part is? Richart is one of the few European chocolatiers that ships internationally!
- Foundation: 1925
- Signature: Burlwood Vault
- Website: www.richart.com