Indomie instant noodles were initially introduced in 1972 in the Indomie Chicken flavor. Indomie introduced Mi Goreng, the first dry noodles version (served without broth), in 1982, inspired by the traditional Indonesian fried noodles meal. Indomie Mi Goreng soon gained popularity and broke into the instant noodle business. Indomie has subsequently become a household brand name in Indonesia, with the bulk of the market share.

Indomie is manufactured by Indofood, the pioneer of instant noodles in Indonesia and one of the world's leading instant noodles makers. Indomie comes in a variety of flavors, from conventional soup flavors like chicken, vegetable, and chicken curry to our hottest flavor, Indomie Mi Goreng. available in over 100 countries worldwide, including Australia, New Zealand, the United States, and Canada, as well as Asia, Africa, Europe, and the Middle East. With an annual production capacity of 19 billion packets, it's no surprise that Indomie is a globally popular flavor.

There are two categories:

• Dry-based noodles:

Indomie Mi Goreng, unlike traditional instant noodles, is best enjoyed without any broth. Simply cook the noodles in boiling water, drain, and then add the ingredients to taste the actual original flavor of Indonesia.

There are several Indomie Mi Goreng flavors to choose from, including original, hot and spicy, barbeque chicken, satay, and many more.

• Soup-based noodles:

It is inspired by the variety of spices found in Indonesia. Indomie is absolutely tasty and enticing because of the fragrant soup's combination of noodles and a blend of Indonesian spices. Outstanding flavors include chicken curry, kakaruk chicken, shrimp, beef, and many others.

Detailed information:

Website: https://www.indomie.com

Instagram: @Indomie

Facebook: Indomie

Twitter: Indomie

Youtube: Indomie

Kazuo Mori, a Japanese visionary, founded Maruchan Inc. in 1953 with the goal of creating a handy, high-quality, and economical noodle product for the entire globe. Maruchan began manufacturing ramen and smiles in Irvine, California, in 1977, after growing popularity in Japan. Today, Maruchan is a $500 million brand in the United States, with production plants located around the country, giving consumers all of their beloved Maruchan items as well as exciting new products and flavors each year. Maruchan's goal is to promote mouth-watering goodness that will entice people to stop what they're doing, sit down with their friends, and share their greatest ramen meals. Greater consistency leads to higher quality.

Instant ramen noodles, formerly considered the meal of underprivileged college students, are now receiving a premium push. Maruchan Gold, a line of quick artisan ramen noodles with authentic Asian tastes, is being introduced by Maruchan Inc.Maruchan Gold is manufactured with Maruchan's air-dry noodle technology and comes in soy sauce and spicy miso flavors.

Outstanding products:

• Ramen
• Instant lunch
• Bowl
• Yakisoba

Detailed Information

Website: https://www.maruchan.com

Facebook: Maruchan

Twitter: Maruchan

Instagram: @maruchan_inc

Pinterest: Maruchan

Youtube: Maruchan

Shin Ramyun is a brand of instant noodles (including cup ramyeon) manufactured by the South Korean food firm Nongshim since October 1, 1986. It is currently sold in over 100 countries and is South Korea's best-selling instant noodle brand. Nongshim's market share increased to 46.3 percent with the introduction of Shin Ramyun in 1987, and it surpassed 50 percent for the first time in 1988. (53.8 percent). Shin Ramyun is a prominent brand of instant noodles in Korea, with a market share of more than 20% on its own.

Shin Ramyun, famous for its spicy flavor, is available in at least four varieties: the original Shin Ramyun and Shin Ramyun Black, both of which debuted in 2011, as well as Super Spicy, which was released in 2019, and a shrimp flavor that is exclusively available in China. A typical Shin Ramyun container contains noodles, a packet of seasoning powder (soup base), and a packet of vegetable flakes. Shin Ramyun Black features an additional packet of beef stock soup, giving the soup a more powerfully flavorful flavor.

Outstanding products:

• Shin Ramyun
• Shin Cup
• Shin Bowl
• Shin Black
• Shin Black Bowl
• Shin Red
• Shin Red Cup
• Shin Light

Detailed Information:

Website: https://www.shinramyun.com

Facebook: Shin Ramyun Noodles

Koka is a brand of instant noodles produced by Tat Hui Foods Pte. Ltd., a Singapore-based firm formed in 1986. Noodles come in a variety of flavors and can be purchased as packets or cup noodles. They are marketed in Singapore and have been exported to markets in Asia, the Middle East, the United States, Europe, Africa, and Oceania since 1987.

Tat Hui, together with the Sanwa noodle brand, exports more than 100 million packets each year and is a prominent brand in Ireland, trailing only Unilever's Pot Noodle, where they are supplied by Boyne Valley Foods. In 1985, Mr. and Mrs. Lim Hi Lay set the groundwork for Tat Hui Foods. They want to reach as many people as possible with these basic instant noodles, anxious to share the rich culture and distinct flavor of Singaporean food with the rest of the globe. This commitment to authenticity has shaped the way Koka has evolved over the years, and it is the source of the brand's strong international following.

Koka's flavors are created using the finest ingredients to best imitate the Singaporean culinary experience. They use effective quality assurance teams, cutting-edge technology, and strict safety practices to ensure that the items are always safe and of high quality. Koka's signature collection is the ideal choice for an immersive experience that goes hand in hand with well-known Asian dishes. Every taste promises an explosion of real flavors that will have you falling in love quickly, thanks to the use of carefully selected herbs and spices.

Outstanding Products:

• Koka Baked Multigrain Noodles
• Koka Purple Wheat
• Koka Delight
• Koka Signature
• Koka Silk
• Koka Original
• Koka Creamy Soup

Detailed Information:

Website: https://kokanoodles.com

Facebook: Koka Noodles

Instagram: @theofficialkoka

Youtube: Koka Noodles

Thai President Foods PCL is a Bangkok-based Thai corporation that was founded on April 18, 1972. It is the manufacturer of the internationally marketed instant noodle brand "MAMA." As of 2020, Thai President Foods is the largest instant noodle maker in Thailand, with a market share of more than 50%. Thai President Foods Public Company Limited ("TFMAMA") has been included on the Thailand Sustainability Investment (THSI) list for 2021.

In this event, the Thai Stock Exchange will be awarded on October 4, 2021. The award is granted to publicly traded firms that have demonstrated great sustainable business practices by consistently considering the environment, society, and corporate governance, or ESG (Environmental, Social, and Governance).

Mama Asian noodles maintain a precise balance between chewiness and softness when cooked according to package directions, making them a great complement for the hot and spicy shrimp tom yum soup. Mama has four flavor options: duck, pork, tom yum shrimp, and creamy shrimp, so that everyone can enjoy them.

Outstanding products:

• Mama Brand Oriental Style Instant Noodles, Yellow Curry Flavor (Jumbo Pack)
• Dried Instant Noodles Oriental Kitchen Shrimp Stir Fried Tom Yum Sauce Flavor
• Dried Instant Noodles Oriental Kitchen Hot Korean Flavor
• Oriental Style Instant Cup Noodles Shrimp Tom Yum Flavor
• Oriental Style Instant Cup Noodles with Chicken Flavor

Detailed Information:

Website: https://www.mama.co.th

Acecook Vietnam Joint Stock Company has grown rapidly since its foundation in 1995, and it is now a prominent food maker in Vietnam. Acecook Vietnam has established a solid market position by supplying quick-processed food of excellent quality and nutritional content. Acecook Vietnam has achieved outstanding success throughout its history. Its products are trusted by both domestic and international customers.

Acecook Vietnam has been recognized as a prominent manufacturer of instant food in Vietnam for many years, receiving significant honors from government organizations and departments, the media, and customers. Its mission is to become a prominent food producer in Vietnam with management capabilities compatible with globalization, as well as to introduce new culinary consumption ideas to local and overseas customers by offering high-quality goods.

Oh! Rice is non-GMO, has no cholesterol, and contains no trans fat, all of which are current healthy food trends. It may also be adequately cooked in 3 minutes with merely boiling water. Acecook is capable of providing consumers with the culinary discovery and excitement that they seek, and it is simple to prepare.

Modern strand noodles are chewier and have a powerful minced pork taste. Add more veggies, and the combination will produce a delightful meal. Good instant noodles with chicken and minced pork are a staple in your family's everyday meals. The strands of noodles are chewy and have a direct spice spray; the soup is thick; and they were created with Japanese technology, bringing you a tasty and safe dish.

Outstanding products:

• Oh! Ricey bag (hu tiu noodles)
• Saigon PH bowl
• Oh! Ricey bag (stir-fried rice noodles)
• Ippin cup (ramen noodles)
• Mi lau thai to-go cup

Detailed Information:

Website: https://acecookvietnam.vn/

Instagram: acecook_atasteforgourmet

Facebook: Acecook Vietnam

Pot Noodles are made at Croespenmaen, near Crumlin, Caerphilly, Wales, which was the subject of a 2006 advertisement campaign depicting imaginary Pot Noodle mines in Wales. Annually, the firm produces 175 million pots. The popular view of the product was frequently that it was of poor quality and was only consumed out of laziness or poverty.

Pot Noodle's formula was altered in 2006 to make the food healthier. This mostly entailed reducing the quantity of salt in the product. At the end of the 2000s, a "GTi" variety was released, which was made in a microwave instead of adding boiling water and was the first pot noodle to contain actual meat. The company's logo was modified in 2007.

Pot Noodle has frequently distributed promotional items such as a "horn" and "a spinning fork." Unilever sponsored a musical set in a pot noodle factory at the 2008 Edinburgh Festival Fringe, directed by David Sant and conceived by advertising agency Mother. All non-GTi pot noodles are vegetarian-friendly but not vegan-friendly.

Pot Noodle is a brand of quick noodle snack meals that come in a variety of flavors and types. It is made by adding boiling water, which softens the noodles and dissolves the powdered sauce after two to three minutes. The product comes in a plastic saucepan, from which the ready-to-eat noodles may be consumed.

Pot Noodle's Original Curry Standard Pot from the Nation's Favorite Instant Noodle Brand will make you memorable and curry-ageous. A quick, filling, and delightful snack pot is ready in 4 minutes. Spend less time cooking and more time achieving your ambitions.

Both the lid and the saucepan for these delectable instant noodles are recyclable. Fill to the top with boiling water, re-cover with a lid, and set aside for 2 minutes. Stir and set aside for another 2 minutes. Stir it again as you add the pot noodle flavor sachet and dig in! vegetarian-friendly with no artificial colors or preservatives; nonetheless, Original Curry Pot Noodle may contain milk and eggs.

Outstanding products:

• Pot Noodle King Bombay Bad Boy
• Pot noodle king chow mein
• Pot noodle korma
• Pot noodle sweet and sour
• Pot Noodle Original Curry

Detailed information:

Website: https://www.potnoodle.com

Facebook: Pot Noodle

Twitter: Pot Noodle

Instagram: @potnoodle

Paldo was established in January 2012, but for the past four decades it has been part of Korea Yakult Corporation, a leader in the food industry. Paldo has separated the ramen business, beverage business, overseas business, distribution business, etc. from its parent company and is making its first step as an independent subsidiary.

Paldo will establish its name as a global leader in the food industry with its superior products that win customers' loyalty and support. Paldo's corporate operations are all centered on the basic idea of "building a healthy society." The foundation philosophy consists of a pioneering spirit that led to the formation of a corporation in the face of social and economic challenges, a dedication to public welfare that drove us to prioritize the health of all citizens, and a community spirit that attempts to give people hope and aspirations.

Ingredients: wheat flour, modified starch, palm oil, salt, gluten powder, soybean sauce, yeast extract powder, black pepper, ginger powder, red pepper protein, dried vegetables: green onion, mushroom, carrot, red pepper, cabbage.

Cooking instructions:
1. Put the noodle into the boiling water(550cc).

2. Leave it for 3~4 min.Remove the noodle from boiling water.

3. Wash noodle in cold water 2~3 times.

4. Mix noodles with paste soup well and ready to serve.

Outstanding products:

• Stirfried kimchi ramen
• Hwa ramen
• Na mja ramen
• Dsirac
• Paldo bul jjajang

Detailed Information:

Website: http://www.paldofood.com

Instagram: @paldofood\

Youtube: 팔도공식 채널