Aboussouan

When it comes to the best restaurants in Côte d'Ivoire, it's impossible not to mention Aboussouan. Take the best maquis dishes from Côte d'Ivoire, ask top chefs to prepare them, and add fine, innovative touches – that's Aboussouan. It's foodie heaven, and there's also an excellent wine list.

In agni (Akan language), Aboussouan means "family." Since 1978, the warm welcome has always been appropriate in this institution. The ornate wooden doors invite you on a wonderful gastronomic journey with mutton from Banfora, guinea fowl from Ferké, agouti from the savannah, porcupine from Toumoudi, lobster from Grand-Béréby, carp from Fresco... Aboussouan also has an Ali Baba cellar (rne) called L'Esprit du vigne, which is full of good vintages.

Google Rating: 4.1/5

Address: Blvd Giscard-D'Estaing Treichville
Phone: 21-241309
Timing: Hours noon-3pm & 7-11pm Tue-Sat
Price: mains from CFA8000

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