Blue Door Kitchen & Garden

In the heart of Chicago's Gold Coast, Blue Door Kitchen & Garden, the residence of renowned Chef Art Smith, is a farm-to-table haven that places a strong emphasis on letting the seasons determine the cuisine. While purple potato gnocchi is served with carrots and peas for a colorful meal that can remind you of the taste of a light fried dough, daily deviled eggs are provided with farm fresh toppings. Experience a cuisine created by a chef that includes everything from pierogis and salads made with market-fresh ingredients to Chef Art Smith's renowned buttermilk fried chicken. Enjoy a garden-to-glass cocktail, some local beer, or a perfectly paired wine from the large list at Blue Door Kitchen while you're there. Also, don't forget to sample the restaurant's burger.

The city's top stackers competed for the winning title at the annual Battle of the Burger event that Time Out Chicago has been hosting for years. Years have passed since the final competition, yet the defending champion, Blue Door Kitchen's BDK burger, is still on peoples' minds. Cheddar holds two thin patties together, and they are topped with acidic pickles and a garlic aioli sauce. A wonderfully toasted brioche bun that virtually melts in your mouth serves as a cushion for the entire dish. The burger is only offered on the daily brunch menu, so keep that in mind.

Address: 52 W Elm St, Chicago, IL 60610
Phone: +1 312-573-4000
Opening hours: 10 am - 9 pm
Rating: 4.8/5.0, 366 Facebook reviews
Website: www.bluedoorkitchenchicago.com