Cantaloupe

The Cantaloupe, rockmelon (Australia and New Zealand, although cantaloupe is used in some states of Australia), sweet melon, or spanspek (Southern Africa) is a melon that is a variety of the muskmelon species (Cucumis melo) from the family Cucurbitaceae. It is thought that the fruit first appeared halfway between Africa and India. Today, it is produced commercially in several nations, including the US, and consumed practically everywhere.

Once more, China tops the globe in cantaloupe production, accounting for more than half of the total. Even the fruit's seeds are utilized as snacks. The fruit is typically eaten cold with cream or custard. They feature a netted external cover and a fleshy inside with seeds that is either pale orange or yellow.

The Spruce Pets
The Spruce Pets
The Spruce Eats
The Spruce Eats

Top 10 World's Different Types Of Melons

  1. top 1 Watermelon
  2. top 2 Bitter Melon
  3. top 3 Canary Melon
  4. top 4 Cantaloupe
  5. top 5 Casaba Melon
  6. top 6 Charentais Melon
  7. top 7 Galia Melon
  8. top 8 Gac Melon
  9. top 9 Honeydew Melon
  10. top 10 Horned Melon

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