Chez Vrony — Zermatt

At 2130 meters above sea level in Findeln, above Zermatt, Chez Vrony is one of the few restaurants selling organic home produce from cattle grown only on alpine grass. Chez Vrony is a gourmet destination that first opened its doors on the peaks of the Alps. Mediterranean and Swiss cuisine are its specialties. Traditional recipes for dried meat, homemade sausage, and alpine cheeses have been passed down through the generations. To enjoy an amazing pasta meal, order the Spaghetti Cervino. It's made up of lamb salami and a spicy braised tomato. Order the Mountain-Goat Cheese Ravioli to try something different. Caramelized Valais pear and thyme-browned nut butter are included.

Do you want to branch out from the greatest eateries in town and try something new? If you do, Chez Vrony is a great place to stay. It has fantastic outdoor and indoor dining options, as well as a warm ambiance and breathtaking mountain views. Chez Vrony provides a warm welcome, real hospitality, a spectacular view of the Matterhorn, and time to yourself. The restaurant has evolved from a modest, minimally furnished alpine farmhouse to a multi-award-winning culinary destination, encapsulating a Zermatt family's living history dating back 100 years.

Vrony and Max Cotting-Julen, along with their team, provide guests with authentic, natural cuisine prepared with fresh ingredients, as well as traditional local recipes with worldwide influences.

Rate: 4.8/5.0, 1,079 Google reviews
Address: Findeln, 3920 Zermatt, Switzerland
Website: http://www.chezvrony.ch/