Le Chat-Botté — Genève

The gourmet restaurant Le Chat Botté, located within the Hotel Beau Rivage in Geneva, has been awarded one star by the Swiss Michelin Guide. The Michelin-starred Le Chat-Botté restaurant of the Beau-Rivage Genève, a magnificent 5-star hotel, first opened its doors in 1967. Chef Dominique Gauthier prepares innovative and trendy cuisine.

Enjoy a memorable meal with your travel companions at Le Chat-Botté, one of Switzerland's best restaurants. It's a foodie's dream, with beautifully presented meals, a signature tasting menu, special diet options, and a wide range of European-inspired cuisine.

The Geneva restaurant Le Chat Botté and its chef Dominique Gauthier serve gourmet cuisine at the Hotel Beau Rivage that changes with the seasons, navigating between renowned French culinary items and regional influences. Menus for each season give an idea of chef Dominique Gauthier's abilities. A chef's table is available at this restaurant, allowing you to dine right in the heart of Dominique Gauthier's kitchen. The outstanding wine list at Geneva's Le Chat Botté restaurant is deserving of a Michelin star, with references ranging from the most prestigious castles in Bordeaux to the top winegrowers in Geneva. Order the Wild Venison from Austria for an exquisite, substantial entrée. It has a spicy mango flavour as well as vibrant roots. Finish your dinner with the Chocolate Orfève, a rich desert. It's from Peru, and it's made with vanilla foam and milk.

Rate: 4.7/5.0, 152 Google reviews

Address: Quai du Mont-Blanc 13, 1201 Genève, Switzerland

Website: https://www.beau-rivage.ch/