Dongo-dongo

Dongo-Dongo is a Congolese soup made with okra as the main ingredient and a variety of seasonings and spices to enhance the flavor. This soup is very healthy, as you should know, due to the okra and other ingredients that have been added. We will look at the health benefits of this Congolese soup just so you have an idea of the kind of nutrients you would be getting from this Congolese soup.


It not only tastes delicious, but it also has numerous health benefits:

  • This Congolese dish is high in essential nutrients for the boy's body, including Vitamins K, A, and K1.
  • This Congolese dish will do wonders for you if you are pregnant.
  • Dongo-Dongo may have anti-cancer properties due to the okra content in this Congolese dish.
  • This Congolese dish is loaded with antioxidants.


What it tastes like: The spicy soup has a sauce-like consistency that complements rice or fufu.

Photo: Variety Cuisine's Youtube Channel
Photo: Variety Cuisine's Youtube Channel
Photo: pola nona's Youtube Channel
Photo: pola nona's Youtube Channel

Top 9 Best Congolese Foods

  1. top 1 Poulet à la Moambé
  2. top 2 Fufu
  3. top 3 Fumbwa
  4. top 4 Kwanga
  5. top 5 Dabo Kolo
  6. top 6 Ngulu Yako Tumba Or Ntaba
  7. top 7 Laso na Madesu
  8. top 8 Dongo-dongo
  9. top 9 Mikate

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