Dreyer’s

A subsidiary of Nestle, Dreyer is one of the top and most liked ice cream brands since 1928. Dreyer’s produces mouthwatering desserts by combining real and high-quality ingredients. Having distribution centers at many places, Dreyer’s produces more than three million gallons of ice cream per year.

The founder, William Dreyer began his love affair with ice cream in 1906 when, as a boy, he earned the prestigious job of making a frozen dessert to celebrate his German ship's arrival in America. In Oakland, Dreyer found a business partner and kindred spirit in renowned candy-maker Joseph Edy. Dreyer's ice cream expertise and Edy's candy-making acumen were a winning combination. In 2006 Dreyer's ice cream became a wholly-owned subsidiary of Nestlé.

Dreyer’s have various kinds of products and flavor. Their main flavors are chocolate goodness, vanilla delights, fresh and fruity, and fun flavors. They have a lot of products like slow-churned, Dreyer’s classic, trifle-filled, frozen yogurt blends, and sugarless. Due to their innovations in their products and flavor, Dreyer’s is considered one of the top ice cream brands in the world. Trusted, great-tasting brands for the whole family including Grand, Slow Churned, Dibs, and Fruit Bars. Dreyer's and Edy's well-known, popular brands include:

• Grand
• Slow Churned: regular and other varieties including Light- half the fat, one-third fewer calories, and the same rich and creamy taste, Snack-size- perfectly portioned cup, Yogurt Blends- Frozen desserts with a rich flavor and creamy texture; live and active cultures; a good source of calcium.
• Dibs: bite-sized frozen snacks
• Outshine Fruit Bars: real fruit or fruit juice in every bite.