Dry Vermouth

Do you not want to drink wine too excessively? Then we guess you might feel more cautious about purchasing a wine bottle only for culinary purposes. It's particularly aggravating when a dish requires just a glass of wine, leaving you with the remainder of a wine bottle you realize you won't finish in time.

If this occurs often, we have the perfect option for you, which is none other than Dry Vermouth. You may recognize Dry Vermouth as the essential component in a traditional martini, but it may also be utilized in other more common dishes as well - including some of your favorites. Many cooks concur that it works nicely with shellfish, but you might also pair it with chicken or pig.

And the highlight? As per most experts, an opened bottle of Dry Vermouth may be stored in the refrigerator for months. So, even if you don't intend to use wine in another meal for several weeks, you may still store it for later usage.