Komeda Coffee

Komeda Coffee is a chain kissaten that is often found in the suburbs of Tokyo and specializes in the traditional fare of a coffee shop: toast, sandwiches, and a steaming hot cup of joe. The company's first plant-based café, Komeda Is in Ginza, offers vegan beverages and desserts. Additionally, it's one of the city's few coffee shops that open early and closes late. A range of varying meal and snack options are available in Komeda Is. Visit for the Beppin soy patty hamburger at lunchtime or treat yourself to a sweet treat in the afternoon. The matcha cake and pancakes are created with Japanese rice flour for a soft, chewy texture.

Additionally, Komeda Is is the first Komeda location to sell alcoholic beverages, such as fruit liquor, vegan wine, and beer. In the evening, fried tofu and salads are among the plant-based options available on the café and izakaya menus. Wood furnishings, hanging plants, and a brand-new green sign, which has taken the place of the previous orange sign, decorate the calming, welcome area. Even though Komeda Is is an obviously expensive café, it retains the cozier ambiance of its suburban relatives and fits perfectly in with the chic eateries of Ginza.

Detailed Information:
Address: Ginza Shochiku Square, 1-13-1Tsukiji, Tokyo
Phone number: 03 6260 6369
Website: https://www.komeda-is.com/
Instagram: https://www.instagram.com/komeda_is/?hl=ja