May slow signs of aging and promote longevity

Grape plant components may influence aging and longevity. According to research, resveratrol may postpone the onset of aging by imitating the benefits of calorie restriction, such as lowering oxidative stress, increasing stress tolerance, and boosting inflammatory response. Remember that these advantages have only been seen in animal research.

Furthermore, resveratrol stimulates the SirT1 gene, which is triggered by low-calorie diets and has been associated with increased longevity. Resveratrol also increases the activity of sirtuin, a protein that governs cellular processes such as aging and cell death. Resveratrol, found in grapes, has been proven to activate genes linked to slower aging and a longer lifetime.