Nanda Chicken

Nanda Chicken in Solaris Mont Kiara serves Korean fried chicken with all the cheese you can stomach. And there are 3 main flavour categories provided: cheese, crispy and special. On a circular pan, everything is elegantly arranged with melted cheese. The Snow Cheese Chicken, which consists of fried boneless chicken pieces with a pool of mozzarella cheese on the side, is arguably Nanda Chicken's best seller. Almost every table at the restaurant would order this, which comes in crispy, seasoned, soy, spicy soy, fire spicy, or half-and-half options. Soy Chicken (RM48 – whole) is also tasty. You have the choice of having it boneless or with bone. Nanda utilizes ordinary chicken, whilst the other fried chicken place uses spring chicken, which accounts for the difference in meat texture. There's also the Nanda Family Set, which includes Snow Cheese Chicken, Tteokbokki, salad, and fries.

Water is chargeable (RM1 per glass, no refills) which is rather off-putting if you compare Nanda Chicken to other Korean restaurants in the area. Makgeolli is RM29 per bottle if you’re into Korean rice wine. The staff and service are reviewed to be good.

Detailed Information:
Address: 11, Jalan Solaris 2, Solaris Mont Kiara, 50480 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Phone Number: +60 16-580 7925
View detail: https://bit.ly/3rs4WBp
Open hours: Mon-Sun: 11:00–21:30