Pu-erh Tea - 普洱
Pu-erh tea is a type of dark, fermented tea that is produced from the leaves of the Camellia sinensis plant. It is native to the Yunnan province in southwest China and is also known as “Black Tea”. Pu-erh tea is known for its earthy flavor and is often used as a digestive aid. It is also believed to help lower cholesterol, aid in weight loss, and promote cardiovascular health.
Pu-erh tea is processed differently than other teas. It is left to age and undergo a fermentation process which gives it its unique flavor. This tea is often sold in a compressed cake-like form, or as loose-leaf tea. The fermentation process also gives it a much darker color compared to other tea varieties.
Drinking Pu-erh tea is said to have many health benefits. It is believed to help reduce bad cholesterol and triglycerides in the body, aid in weight loss, and help to keep blood sugar levels stable. It is also said to help improve digestion and reduce bloating.
Pu-erh tea can be brewed in a variety of ways, depending on how strong you like your tea. It can be brewed with hot or cold water and steeped for up to five minutes. It is also possible to add spices or herbs to the tea for a more intense flavor.
DETAILED INFORMATION:
- Origin: Yunnan Province, China
- Buy Now: https://www.tea-concepts.com/shop-all/p/vintage-pu-erh
