Shapale

Shapale is a tasty and popular Nepalese street food that originated from Tibet. It's a type of meat pie filled with minced meat, cabbage, ginger, and other delicious ingredients. The pie is cooked until it becomes crispy and golden brown, resulting in a delicious savory snack.

Shapale is enjoyed for its flavorful filling and crispy exterior, making it a favorite choice for street food enthusiasts in Nepal. It is commonly found in street stalls and markets throughout the country.

To make Shapale, ingredients such as minced meat, cabbage, soy sauce, and ginger are combined and then wrapped in a dough made from flour. The pie is then deep-fried until it reaches a perfect golden color and is ready to be enjoyed.

Shapale offers a delightful blend of flavors and textures, and it is often served with a spicy dipping sauce to enhance its taste. The combination of the savory filling and the crispy, crunchy crust makes it a satisfying and popular choice among street food lovers.

For those looking to experience the diverse and delicious street food offerings in Nepal, trying Shapale is a must. Its unique blend of flavors and its status as a beloved Nepalese street food make it a delightful option for anyone looking to explore the country's culinary scene.