The Blind Goat

Christine Ha's first commercial initiative, which debuted in the Bravery Chef Hall only this past July, has already established itself as a must-visit eating destination. Her menu, which features Vietnamese street cuisine and lesser-known dishes from her hometown, is brief yet delicious, allowing her kitchen team to gradually ramp up. Her unique goat curry is soft, creamy, and soulful, cooked using goats from Black Hill Farms in the area. There's also a tasty sugarcane shrimp, but her dreadful apple pie is the most foreboding meal. Ha adds aromatics like lemongrass, star anise, and ginger to the classic American dessert then drizzles it with fish sauce caramel for a lasting umami flavor.

When planning your vacation, keep Downtown Historic District Market Square in mind and remember to eat: this restaurant is located directly across from the listed destination. This restaurant serves delicious Vietnamese food under the leadership of a talented chef. To build an opinion on The Blind Goat, try the expertly prepared chicken pho, brisket, and goat curry. Come here for delicious apple pie, caramel apples, and vanilla ice cream if you're hungry. When visiting this location, excellent wine is a requirement. This establishment is well-known for its excellent Vietnamese coffee, iced coffee, and juice.

Location: 409 Travis St, Houston, TX 77002

Website: www.theblindgoat.com