The Capitol Kempinski Hotel Singapore

The Capitol Kempinski Hotel Singapore, a renowned brand that masterfully combines luxury and cuisine, is poised to dazzle once more during the Mid-Autumn Festival with its distinctive assortment of mooncakes.

The selection includes both contemporary snowskin types and traditional baked flavors, in typical Kempinski manner. Among them are the following: Champagne Truffle Snowskin, Macadamia Nut WhiteT Lotus Paste, Egg Yolk White Lotus Paste, Mao Shan Wang Durian, and Japanese Matcha Mochi.

Don't miss the champagne truffle snowskin mooncake, which is made with white chocolate, champagne, white lotus paste, and opulent champagne truffle, if you're like making snowskin creations. The Mao Shan Wang Durian mooncake, made with 100% pure mao shan wang flesh, is sure to please lovers of durian. The Japanese matcha mochi mooncake, which has undertones of cool green tea, and the crisp, nutty pistachio snowskin mooncake are new additions to the snowskin menu.

This year, a gorgeous two-tier tin box inspired by the facades of the Capitol Building and Stamford House holds these delicious candies. Also, the limited edition canvas bag from the Celestial Collection—which comes in pastel pink and dusty rose—adds an extra fashionable touch.

Website: https://shop-capitolkempinski.myshopify.com/pages/mid-autumn-festival-2023?utm_source=paid_listicle&utm_medium=honeycombers&utm_campaign=mooncake+2023