The Essential Wok Cookbook
Ordering Chinese takeout is convenient, but it's not the healthiest or most cost-effective way to enjoy Chinese comfort food at home. With this simple cookbook and a powerful wok in your hand, Chinese favorites are now faster, healthier, and less expensive than delivery.
The Essential Wok Cookbook is your guide to mastering the wok, the versatile pan that allows you to make all of your favorite Chinese restaurant dishes with no extra salt, oil, or MSG. This cookbook includes step-by-step instructions for folding a dumpling, egg roll, and wonton, as well as tips for selecting, seasoning, and caring for your wok, fun features on the origins and Americanizations of foods like egg drop soup and fortune cookies. When you're short on time (30 minutes or less) and money, use recipe labels to help you decide what to make. There are recipe hints for swapping ingredients, saving time, making a dish healthier, or turning up the heat. If a thousand miles begins with a single step, begin cooking with your wok today and see how far The Essential Wok Cookbook will take you.
View Details: amazon.com/dp/162315605X
