Aguas Frescas

Among the abundance of irresistible street food in Mexico City, Aguas Frescas stand out for their refreshing and thirst-quenching qualities. These cool and colorful beverages offer a deliciously sweet and fruity taste that perfectly complements the bold and spicy flavors of traditional Mexican cuisine.

Aguas Frescas, which translates to "fresh waters", is made using fresh fruit and water, sweetened with a bit of sugar, and enhanced with lime juice or other flavorings. The result is a light and refreshing drink that provides a much-needed respite from the heat of the day. These drinks are available in a wide range of flavors, from familiar options like horchata (a rice-based drink flavored with cinnamon) to exotic choices like Jamaica (a hibiscus flower-based drink).

In Mexico City, Aguas Frescas are readily available from street vendors or markets all around the city. These vendors often set up their colorful stands along busy avenues and street corners, offering a vibrant array of Aguas Frescas to passersby. You can choose from a variety of flavors, each with its unique taste and texture.

Aguas Frescas are not just refreshing beverages; they are a cultural experience that speaks to Mexico's rich culinary heritage. They are an intrinsic part of traditional Mexican cuisine, embodying the creativity, freshness, and bold flavors that define the country's culinary identity.