Beer cheese soup

It's no secret that Wisconsin can have fairly severe winters. The next stage might seem almost too obvious given the chilly weather, some of the greatest beer in the nation, and outstanding cheese: make soup by combining beer and cheese. Beer cheese soup is actually a dish from German cuisine, despite the fact that it may sound stereotypically Wisconsin. Although it is now increasingly difficult to find in Germany, beer cheese soup is still widely available there, particularly in the Midwest.


The Milwaukee Brat House is highly recognized for its brats, but it is also well known for its delectable beer cheese soup. As an additional local ingredient, the Lakefront Brewery's IPA is used in this soup to give the cheddar the ideal amount of hoppiness. Not to mention that it is also prepared with roasted red pepper and hickory-smoked ham. Even a big bavarian pretzel can be dipped in it for more nourishing carbohydrates.

Beer cheese soup
Beer cheese soup
Beer cheese soup
Beer cheese soup

Top 14 Best Foods and Drinks to Try in Milwaukee, Wisconsin

  1. top 1 Beer
  2. top 2 Fresh cheese curds
  3. top 3 Fried cheese curds
  4. top 4 Sangria
  5. top 5 Old Fashioned Drink
  6. top 6 Bloody Mary
  7. top 7 Ethiopian food
  8. top 8 Cannibal sandwich
  9. top 9 Frozen custard
  10. top 10 Bratwurst
  11. top 11 Beer cheese soup
  12. top 12 Cream puffs
  13. top 13 Charcuterie
  14. top 14 Root Beer

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