Fresh cheese curds

In addition to being one of the best ingredients in poutine, cheese curds are a common food in Wisconsin. And according to Milwaukee Magazine, they're just as well-known as key lime pie and lobster rolls from other regions of the country. If you're unfamiliar with the world of cheese curds, you might be curious about what these peculiarly formed cheese particles are. Freshly curdled milk is what makes up cheese curds. While it may not sound tasty, cheese curds not only taste ridiculously good but also create their own melody. Yes, freshly made cheese curds ought to squeak. Although peculiar, the cause of cheese curd squeaking is straightforward.

Those curds ought should squeak when they come in contact with your dental enamel due to the calcium and protein. Unluckily, a non-squeaky curd can indicate that it has lost its freshness. The Wisconsin Cheese Mart is one of the greatest locations in Milwaukee to find fresh cheese curds. You may get cheddar cheese curds there in a variety of packs and sizes. If you want some of that Milwaukee taste sent directly to your home, it even ships across the country.