Disneyland Jalapeño Cheese Stuffed Pretzel
You will feel joyful just thinking about munching on this soft and chewy bread while exploring Disneyland. Ooey-gooey cheese and spiciness from the jalapenos make these pretzels especially exceptional. They are incredibly expensive, cheesy, and quite addicting.
Additionally, they cost $5 each, so if you want something lot less expensive, simply make them at home! Anyone can cook this dish because it is beginner-level simple. This is an excellent portable snack because of its creamy inside, soft pretzel, and crunchy outside. Although the jalapeo has a strong flavor, this is still a tasty snack for cheese and pretzel fans.
At Disney World, it could be a little more difficult to locate pretzels with cheese inside. They are free to come and go from the eateries and pretzel vendors located around the parks. The only location that consistently appears to have these is Lowtide Lou's at Typhoon Lagoon. Although it isn't always a guarantee, people may also locate them at the Lunching Pad in Tomorrow Land at Magic Kingdom.
Ingredients
- 4 tsp. active dry yeast
- 2 Tbsp. sugar
- 1 1/2 c. warm water
- 3 Tbsp. oil
- 3 3/4 c. flour
- 1 tsp. kosher salt
- 1 lb. jalapeno cheese (Pepper Jack cheese works great too)
- 1 egg
- 1 Tbsp. water
- Shredded cheese or coarse sea salt to taste
Instructions
- Prepare the dough.
- Prepare the cream cheese filling.
- Form the pretzels.
- Boil the pretzels.
- Bake the pretzels.
- Add the cinnamon sugar topping.
- Enjoy!