Jackfruit

Jackfruit is a common fruit in the Philippines, Southeast Asia, and India. Occasionally, jackfruit is also grown in eastern and central Africa and is famous in Brazil and Suriname. Jackfruit was recognized as one of the largest fruits in the world when a jackfruit weighed 94.18 pounds and measured 52 inches in circumference was found by Mr. Johnkutty, living in Edamulackal. In addition, According to the Guinness World Records, the current heaviest jackfruit weighs 42.72 kg. It was founded in Pune, Maharashtra, in 2016. This record holder jackfruit was discovered on a farm affiliated with the Jackfruit Company.

Jackfruit is a common fruit; as the fruit ripens, it changes from light green to yellow. As for ingredients, Jackfruit is loaded with iron, calcium, and potassium and is robust against drought, disease, and pests. In addition, Jackfruit is also popular for its delicious aroma and natural sweetness.

Origin: Asia