Kikkoman Less Sodium

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Hoàng Phùng

Kikkoman Less Sodium Soy Sauce is a variation of the popular Kikkoman Soy Sauce brand. Kikkoman is a well-known Japanese company that has been producing soy sauce for centuries. Kikkoman Less Sodium Soy Sauce is specially formulated to contain less sodium (salt) compared to their regular soy sauce while still maintaining a balanced and flavorful taste.


The exact sodium content of Kikkoman Less Sodium Soy Sauce may vary, but it typically contains around 40% less sodium than their regular soy sauce. This makes it a suitable option for individuals who are watching their sodium intake or following a low-sodium diet.


Despite having reduced sodium, Kikkoman Less Sodium soy sauce still retains the umami-rich flavor and versatile characteristics that are characteristic of Kikkoman soy sauce. It can be used as a dipping sauce, a seasoning in stir-fries and marinades, or as an ingredient in various Asian and non-Asian recipes.


Kikkoman Less Sodium Soy Sauce is widely available in many grocery stores and is a popular choice for those looking for a lower-sodium alternative to traditional soy sauce while still enjoying the distinctive taste and quality associated with the Kikkoman brand.


Founded: 1917
Headquarter: Noda, Chiba Prefecture, Japan
Website: https://kikkomanusa.com/
Instagram: https://www.instagram.com/kikkomanusa/

Photo by Kikkoman via Instagram
Photo by Kikkoman via Instagram
Photo by Kikkoman via Instagram
Photo by Kikkoman via Instagram

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