Perro caliente

The perro caliente is a Colombian hot dog that is distinguished by its large size and unique toppings. The sausage is usually topped with pineapple chunks, mayonnaise, ketchup, mustard, raspberries, bacon, and crushed potato chips after it is steamed or boiled.

Everything is wrapped in paper or served in a styrofoam boat and placed in a bread roll. Because there are so many regional variations of this popular fast food, some chefs like to top theirs with lettuce or a quail's egg.

Perro caliente is widely available in Colombia, but it is also popular in the United States, particularly in the Queens neighborhood of New York City.