Roberts Bakery
In 1887, Robert Roberts established Roberts Bakery in Northwich, England. The bakery began as a modest, family-run enterprise but has since expanded to rank among the biggest bakeries in the UK. At present, Roberts Bakery employs more than 2,000 employees and turns out more than 1 million loaves of bread each day.
White bread, brown bread, sourdough bread, and specialty breads like focaccia and bagels are just a few of the products that Roberts Bakery manufactures. They also make a wide range of other baked items, including pies, cakes, and pastries.
The fresh bread from the bakery, which is created with premium ingredients and baked to perfection, is its specialty. When possible, Roberts Bakery uses recycled materials and renewable energy as part of its commitment to sustainability.
Breads from Roberts Bakery often fall within a reasonable pricing range. A loaf of brown bread costs about £1.75, compared to about £1.50 for a loaf of white bread. Specialty loaves of bread, like focaccia and ciabatta, cost about £2.00 each.
Detailed Information:
- Founded: 1887
- Founder: Robert Roberts
- Headquarters: Northwich, Cheshire, United Kingdom
- Facebook: https://www.facebook.com/RobertsBakeryUK (59K followers)
- Instagram: https://www.instagram.com/robertsbakeryuk/ (4.3K followers)
- Website: https://www.robertsbakery.co.uk/
