Salmon Sushi

Salmon sushi is one of the delicious and nutritious dishes that many people love. The dish is also extremely easy to make, you can completely make it yourself at home. As one of the foods with the highest levels of omega-3 fatty acids, salmon makes a great choice in many sushi dishes. They are also very low in calories (about 40 calories in 30 grams of salmon, and high in protein, and vitamin D, nutrients that help you burn fat. But beware of sauces and other toppings because they can add fat and calories.

In this sushi dish, salmon meat adds beneficial nutrients to the body. Not only that, but it is also considered beautiful, soft, delicious, and easy to eat. Therefore, more and more people prefer to add this type of food to their diet menu. The main ingredient of this dish is fresh salmon. In addition, indispensable ingredients such as fresh lemon, green mustard, perilla vegetables, and standard Japanese soy sauce. It is considered an appetizer that awakens the culinary senses of diners before starting other dishes.