Who needs to spend money on an airline ticket? Not the residents of Rhode Island. The tastes of Latin American food are excellently captured in Los Andes. Los Andes appears to employ only the freshest ingredients available, with a variety of unique dishes that are rare to locate at other restaurants. A visit here will undoubtedly entice you to return for more.

The Peruvian and Bolivian cuisine served at Los Andes Restaurant is delectable. It offers a pleasant lighting and a contemporary, relaxed setting. Los Andes Restaurant serves dinner Wednesday through Sunday, as well as lunch on Sunday at 3 p.m. As an appetizer, guests can enjoy mussels topped with chalaca salsa, whipped potatoes loaded with avocado, or chicken empanadas. De-glazed pan-seared sirloin steak, grilled salmon, or a classic ceviche with tilapia, squid, clams, and more will please the tongue.

Phantom Gourmet and S&W both featured Los Andes Restaurant. It includes a full bar with a wide range of drinks, including cocktails. For a relaxed atmosphere, this institution includes a lovely outside patio with a waterfall and a coy pond. It accepts reservations and provides take-out and delivery services for those who want to eat at home. This restaurant also offers catering services for a variety of events.

4.5 stars from 564 reviews on Yelp.

Address: 903 Chalkstone AveProvidence, RI 02908
Phone: (401) 649-4911
Website: https://losandesri.com/

If you're craving a piece of New York pizza, head to Napolitano's Brooklyn Pizza in Cranston. Most aficionados of this restaurant will agree that an appetizer of garlic knots and a Margherita pizza are a must-try. If you don't feel like pie right now, they offer a variety of different Italian dishes to choose from.

Chef-Owner Christie Flanagan, a New York native and Culinary Institute of America graduate, delivers a taste of her home state to Rhode Island. Napolitano's takes pride in being one of the state's few real New York pizzerias, with full 18" pies, slices, calzones, strombolis, and more! Every day, the Naploitano crew works hard to ensure that all of their menu items are fresh. The food is traditional in nature, with ancient family dishes and some new innovations. They endeavor to delight with everything from Grammy's meatballs and gravy to their house cured and smoked bacon.

4.5 stars on Yelp, with 104 reviews.

Address: 100 East StCranston, RI

Phone: 02920(401) 383-7722

Website: http://www.napolitanosbrooklynpizza.com/

Newport's Spiced Pear is the place to be if you're searching for a nice date night spot. You can't go wrong with any of their attractively arranged dinners, with loads of wonderful fresh seafood selections. Furthermore, because the restaurant is located on the Cliff Walk, the view from the restaurant is extremely breathtaking, ensuring a wonderful experience.

The Spiced Pear's thoughtful food combines an imaginative rendition of classic New England meals with French influences for a dining experience that is in perfect harmony with the local Newport culture. With its six- and nine-course Modern England tasting menus, this magnificent dining salon, housed at The Chanler hotel amid Newport's iconic Gilded Age homes, pays homage to the finest of the Old World while embracing the new. As you enter, you are greeted with a modern and open "display" kitchen, while the rest of the atmosphere is pure French elegance. The rear of the small main dining area has some of the best views of Newport's Second Beach. From the lobster bisque to the grilled veal chop with cauliflower and roasted porcinis, the dinner courses are beautifully presented.

The bordelaise sauce over Kobe beef tenderloin complements the thin, beautifully textured meat; a potato gnocchi appetizer is softly cooked for a somewhat woody, crisp finish. A trio of tiny spiced pears nestled over rounds of caramel crème brûlée is the restaurant's trademark dessert. Dinner at The Spiced Pear is genuinely gourmet cuisine, with pricing to match, but it's well worth the money for a "old money" experience among the splendor of Newport's magnificent mansions.

3.5 stars on Yelp, with 61 reviews.

Address: 117 Memorial BlvdNewport, RI 02840

Phone: (401) 847-2244

Website: https://www.thechanler.com/cara-restaurant

The Bouchard Inn and Restaurant is a wonderful location to unwind. Dishes like the soufflé and foie gras will have you recommending this restaurant to all of your friends, thanks to an imaginative menu based on French cuisine. Alternatively, you may want to keep it to yourself. Guys, don't do it. Share the delectable joy.

The Bouchard Inn & Restaurant is a top eating and accommodation institution in Newport. Bouchard has been delighting tourists with beautifully inspired food as well as luxurious accommodations and suites for over 20 years. Bouchard is near to all Newport has to offer, from shopping and sights along the waterfront to Newport's iconic mansions, and is located in the center of Newport, just steps from the harbor. For their eating guests, free off-street parking is available; just enquire inside the restaurant for your parking pass.

They provide their services on-site in the hotel's restaurant. Their skilled crew can elevate your event to new heights by serving superb French-inspired cuisine to your guests in an elegant and exclusive setting. Simply call the restaurant at 401.846.0123 to discuss creating the perfect private occasion!

4.5 stars on Yelp, with 117 reviews.

Address: 505 Thames StNewport, RI 02840

Phone: (401) 846-0123

Website: https://bouchardnewport.com/

From the first meal, you'll fall in love with this Westerly eatery. Ella's Fine Food & Drink is a must-visit with a fascinating menu that includes items like crabby scallops (YUM) and pork belly tacos (OMG, YUM). ELLA'S was only a 'twinkle' in Chef Jeanie's eye a few years ago. It is now a well-known, high-end eating destination on the southern border of Rhode Island and Connecticut. ELLA'S, a 200-seat restaurant with private dining and an outdoor patio, is an easy drive (15-30 minutes) from New London and Mystic, CT, or the Naragansett, RI region, and features Chef Roland's trademark French-Asian influenced cooking.

Chef Roland has always emphasized the importance of using the freshest foods possible in her kitchen, as well as using only natural and organic items in her menu. Menus vary regularly, not just to keep herself on her toes, but also to keep the employees on their toes. It's difficult to update the entire menu because so many people have preferences. In her pursuit of perfection, award-winning Chef Jeanie Roland has been reported as claiming that "she has yet to make her finest meal!" ”

4.5 stars on Yelp, with 73 reviews.

Address: 2 Tower StWesterly, RI 02891

Phone: (401) 315-0606

Website: https://ellasfinefoodanddrink.com/