Ottogi, the best vegan instant ramen brands in Korea, invented this self-proclaimed "emperor" of vegetable ramen. The brand is well-known among the general public for its diverse product line, which includes curry, sauces, and even frozen pizza. In fact, Ottogi is one of the country's top food producers, with foreign operations in China, Vietnam, and the United States.

So far, the Chaehwang ramen is the sole vegan option in the instant noodles department, while their cheese "bokki" ramen is also appropriate for vegetarians. The veggie soup has a nutritious blend of ten vegetables: mushroom, radish, onion, garlic, cabbage, bok choy, carrot, green onion, pepper, and ginger.

Besides vegetable extract, the soup base contains shiitake mushroom and miso, which make it rich in protein. Similar to Nongshim’s Soon Ramyun, this product is also registered with the Vegan Society. On the other hand, it is currently sold only as bag noodles and a cup packaging is still yet to be developed.

Jin Ramen is a popular choice in Korea and is enjoyed by people of all ages. It is often eaten as a quick and easy meal, especially among college students and busy professionals. It is also a versatile dish that can be customized to your liking by adding different ingredients or adjusting the level of spiciness.

Amazon rating: 4.7/5.0
Founded: 1986

Best for: potato starch noodles, miso, high on protein
Flavors: mix of 10 vegetables
Pricing: KRW 3,000-4,000

Website: https://www.ottogi.co.kr/eng/main/main.asp

Nongshim Soon Veggie Ramen is a vegan instant noodle brand that is popular in Korea and around the world. The noodles are made with vegetable broth and are flavored with a variety of vegetables and spices, giving them a delicious and savory taste. The seasoning packet that comes with the noodles contains a mix of vegetable powders and herbs, including onion, garlic, green onion, and black pepper.

To prepare the noodles, you simply boil them in water for about 4-5 minutes until they are cooked to your liking. Then, you drain the water and mix in the seasoning packet to flavor the noodles. You can also add additional vegetables or protein to the dish to make it more filling and nutritious.

Soon Veggie Ramen is a great option for anyone looking for a quick and easy vegan meal in Korea. It is tasty, convenient, and affordable, making it a popular choice among students and busy professionals. It is also a healthier option than some other instant noodles, as it is made with vegetable broth and contains no animal products or artificial flavors.

Amazon rating: 4.7/5.0

Founded: 2013

Best for: pre-fried noodles, halal

Flavors: veggie, kimchi

Pricing: KRW 3,000-4,000

Website: http://eng.nongshim.com/main/index

Sahmyook is a South Korean food company that specializes in producing vegan and vegetarian food products. Their vegetable noodles are a popular instant noodle brand that is made with 100% plant-based ingredients, including wheat flour, corn starch, and a variety of vegetables.

Besides the basic vegetable soup base, its instant ramen noodles are offered in a variety of broths such as spicy and jjajang (black bean sauce). In addition to the aforementioned bag noodles, their cup potato ramen can be found in several vegan-friendly locations across the country, including Vegan Space in Haebangchon.

Generally, their products are made with no preservatives and no MSG, relying on natural flavors. Apart from ramen, Sahmyook is also well-known on the vegan market with its plant-based drinks production which offers soy, almond, walnut, sesame, coconut, and even pumpkin milk and beverages. Not to mention, vegan meat developed by the company includes sausages, ham, and canned produce. With many more items free of animal ingredients, Sahmyook undoubtedly belongs to the must-know vegan brands in Korea.

Amazon rating: 4.4/5.0

Founded: 1953

Best for: variety of flavors, many vegan foods by the same manufacturer
Flavors: hot, vegetable, jjajang
Pricing: KRW 1,000-3,000

Website: https://www.sahmyook.co.kr/

Saerom Food's Veggie Ramen is a vegan instant ramen brand from South Korea that is made with all-natural ingredients and is free from animal products. The noodles are made with a blend of wheat flour, potato starch, and other natural ingredients, and the broth is made with a vegetable-based seasoning that gives it a savory and rich flavor.

Saerom Food is a Korean food company that specializes in the production of instant noodles and other food products. The company is committed to using high-quality ingredients and has a reputation for producing healthy and delicious food products.

Overall, Saerom Food's Veggie Ramen is a tasty and nutritious instant ramen brand that is perfect for vegans and those who are looking for a healthy meal option. The all-natural ingredients and rich flavor make it a popular choice among those who enjoy instant ramen.

Google rating: 4.3/5.0

Founded: 1990

Best for: many veg-friendly foods by the same manufacturer

Flavors: veggie
Pricing: KRW 1,500-2,500

Website: http://saeromfood.com/html/index.html