Aluvi Boakibaa

Aluvi Boakibaa is a cassava and coconut-based sweet cake. You can add granulated sugar to increase the sweetness, and rose water can be used for a lovely perfume. You will undoubtedly like this delectable dessert.

Aluvi Boakibaa is a kind of sweet cassava. Short-bites are the yin and yang of our taste buds, appealing to different parts of our palates. Kulhi Boakibaa has a particular spiciness that is quite pleasant, and is produced by baking rice, onion, curry leaves, turmeric, lime, and smoked tuna. Aluvi Boakibaa, on the other hand, has a beautifully mellow demeanor that pairs nicely with tea.

Aluvi and Kulhi Boakibaa are two interesting delicacies to try. Previously, both foods were reserved for special occasions in the Maldives, but they are now widely accessible at cafés and teashops.