Fried Yams

Yams are one of the few crops growing on this amazing island nation. As a result, fried yams are a popular dish in the Maldives! The snack is crunchy on the exterior and moist on the inside, and it comes with sauces that make the experience worth every penny you pay.


Yams are one of the few crops growing in the Maldives' farms. This is what distinguishes yams as a must-try cuisine in this island nation. Fried yams are quite popular among Maldivians and are readily available in Maldivian eateries. The yams are cooked in butter over medium heat until golden brown. It is then accompanied by a variety of sauces. Have a taste of this Maldivian meal to get a better look into the Maldives.


Source:  Lekhafoods
Source: Lekhafoods
Source: Hanbis Kitchen and More

Top 10 Maldives's Speciality Foods

  1. top 1 Mas Huni
  2. top 2 Masroshi
  3. top 3 Bis Keemiya
  4. top 4 Boshi Mashuni
  5. top 5 Fried Yams
  6. top 6 Saagu Bondibai
  7. top 7 Gulha
  8. top 8 Kulhi Boakibaa
  9. top 9 Aluvi Boakibaa
  10. top 10 Fish Curry

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