Beanitos Chips

Beanitos was founded in Austin, Texas in 2010 with a simple purpose in mind: to create a better, healthier snack chip with a terrific crunch. Beanitos chips don't have the same high carb counts as wheat or corn-based chips because they're made from beans.

Beanitos chips are chips that are made with beans as the main ingredient. Bean chips have been touted as having more fiber and protein than corn and potato chips. It can be made from a variety of bean and rice combinations, including brown rice, pinto beans, black beans, and white beans. Green beans are used in the preparation of some bean crisps. They can be made from steamed, sliced, and fried bean dough. They can be eaten as a snack and complemented by a variety of dips.

This Austin, the Texas-based company, started in 2010, sources its beans from American farmers and cooks them low and slow to make a bean masa that serves as the foundation for the tortilla-style chips. Beanitos are prepared with white, pinto, and black beans, with tastes like sea salt, sweet chili & sour cream, and chipotle barbecue. Each option has 5 grams of protein and 4 grams of fiber per serving. Make these chips a priority for snack foods aficionados who want to add fiber and protein to their diet but don't want to forgo flavor and crunch.

Detailed information:
Website: https://www.beanitos.com/
Facebook: https://www.facebook.com/Beanitos/
Amazon: http://surl.li/ccwwq