Bublanina
Top 4 in Top 10 Best Foods in Czech Repubic
Bublanina is a light sponge cake made with eggs, butter, sugar, flour, and a variety of fruits including cherries, strawberries, blueberries, apricots, plums, and pears. The sponge is flavored with vanilla or lemon zest on occasion, which complements the delicate sponge and luscious fruits nicely.
It's usually served warm, with a thin layer of powdered sugar dusted on top before serving. Bublanina is one of the most well-known sweets in the area, despite its lack of opulence and sophistication. It is frequently cooked at home as a daily dessert or a quick sweet treat, but traditional Czech bakeries also sell the cake.
Ingredients:
- Eggs
- Butter
- Sugar
- Flour
- Cherries
- Strawberries
- Blueberries
- Apricots
