Ovocné knedlíky
Top 7 in Top 10 Best Foods in Czech Repubic
Throughout the country, these sweet, fruit-filled Czech dumplings come in a variety of flavors. They're created with leavened or potato dough, or a wheat flour and fresh quark cheese combo. The fillings can be any fruit, but the most usual choices are lightly sweetened apricots, strawberries, blueberries, or plums, which are completely enveloped in the dumplings.
Knedlky are cooked in boiling water for a brief time and then served hot with melted butter, sugar, and crumbled quark cheese. Ovocné knedlíky are generally served as a dessert, but they can make a delicious sweet snack. During Christmas, the cake Ovocné knedlíky be made with lots of cookies and sweets
Ingredients:
- Wheat Flour
- Eggs
- Butter
- Milk
- Quark
- Apricot
- Strawberry
- Blueberry