Konnubio*

Konnubio is a symphony of flavors, architecture, and aesthetics. Konnubio is also a bar that opens its doors in the morning for breakfast at the counter for those in a hurry, or as a buffet for those who wish to start their day in style. There is always a large variety of handcrafted sweets to brighten your day.

Konnubio is a restaurant that offers a speedier and wiser lunch choice followed by a more articulated dinner option. Konnubio is a relaxing afternoon break that serves teas, infusions, pastries, and much more. Konnubio is a cocktail bar that takes great pride in its wine, spirits, and mixology selections.

With Konnubio, Chef Beatrice Segoni has truly earned a Michelin Star. You'll notice two things as soon as you enter. First and foremost, you will leave this restaurant feeling more calm than when you entered. Second, you will eat quite well.

This is a professional eating experience for which you should mentally prepare and appreciate. You can see they put a lot of thought and care into the ingredients they use in the kitchen. Everything is done to a high standard.