Les Prés d'Eugénie Michel Guérard - Eugénie-les-Bains, France

Michel Guérard plays a malicious repertoire that combines the great French tradition, nature, poetry and creativity.

Three stars have crowned the Table des Prés d'Eugénie for almost 45 years.

Young pigeons from Vielle-Tursan "en Bécasse", Lobster "Tourne-Feu", diaphanous dim sum "under the foam", Asparagus "Reine des Landes", Foie gras marinated on embers, dishes " Cloud" from the Marquis de Béchamel ... so many sweet temptations to indulge in a naturalist dish, born over the embers of our hearth.

With these long months of closure, Michel, Eléonore and Adeline Guérard, Hugo Souchet and the Eugenie Brigade took advantage of this pause, to scrutinize the scenario of Restaurant Etoilé.