Meal prepping new recipes

Are you a home chef who enjoys experimenting with new recipes? Making meals you've never had before is an enjoyable way to express yourself in the kitchen. That gleaming new dish, on the other hand, may require a few tweaks before it's ready for a weekly rotation. You don't want to waste time and money preparing a meal that you think you'll enjoy but have never made before.

After all, recipes and tastes differ; whenever you try a new one, you'll want to personalize it with a little more garlic, less salt, or more spice. So, don't include it in your weekly prep until you've mastered the dish and found your favorite variation. Meal planning works best when you stick to family favorites and prepare staples like chicken and vegetable stir fry or beef enchiladas, and save the new recipes for when you're not making a large batch.