No. 9 Park
No. 9 Park offers a small, European-scale ambiance in which to savor Chef Barbara Lynch's sophisticated cuisine. It is situated in a stylish townhouse in Boston's famed Beacon Hill neighborhood. The interior, which Cheryl and Jeffrey Katz of C&J Katz created, exudes a subtle and classic beauty. With an emphasis on flavor and simplicity, the menu features a creative fusion of French and Italian cuisine with regional inspiration. The James Beard Award-winning wine list also features a variety of old-world wines from boutique vintners. From the carefully chosen wines to the gracious service, No. 9 Park remains the gold standard for fine dining in Boston. It has won numerous awards, including the Best of Boston and 50 Best Restaurants lists in Boston Magazine, a AAA Four Diamond Rating, and the 2012 James Beard Foundation Award for Outstanding Wine Program.
The culinary staff at Lynch creates a delectable fusion of French and Italian cuisine with regional influences that are available à la carte or as part of a chef's tasting menu. The appetizer of prune-stuffed gnocchi with foie gras, almonds, and vin santo is one of the city's most well-known meals. There is a different, less expensive menu in the bar that is well-liked by business people in the area and locals stopping in for a bite. One of the city's most elaborate wine lists is also noteworthy.
Google Rating: 4.6/5.0
Location: 9 Park St., Boston, 02108
Cross street: Beacon St
Website: www.no9park.com
Phone: 617-742-9991
Transport: Red or Green Line to Park St
Opening hours: Sun-Mon 5-11 pm; Tue-Sat 5 pm - 12 am
