Row 34

At this Fort Point establishment from Jeremy Sewall and the crew behind Island Creek Oyster Bar, exceptionally fresh seafood is the name of the game. Sewall's grandmother's recipe for hot and cold lobster rolls is featured on the menu, along with cider-steamed mussels, fried oysters, Maine crab cakes, and both hot and cold oysters. Fresh oysters are obtained from the oyster beds in Wellfleet, Duxbury, Plymouth, Chatham, and other nearby locations. The staff at Row 34 is just as passionate about beer as they are about oysters, so make sure to order whatever is suggested from the selection of rare, local, and small-batch craft beers that are currently on tap.

Row 34 has emerged as Fort Point's go-to place for deliciously fresh seafood thanks to Jeremy Sewall. Businessmen visit on weekdays to clinch deals while enjoying platters of oysters and orders of lobster rolls, which are served both hot and cold and are based on Sewall's grandmother Ethel's recipe. Could anything be more New England than that, really?

Google Rating:4.5/5.0
Address: 383 Congress StBoston02210
Phone: 617-553-5900

Opening hours:Mon–Thu 11:30am–10pm; Fri-Sat 11:30am–11pm; Sun 10:30am-10pm

Website: www.row34.com