Taiwanese Popcorn Chicken

Taiwanese Popcorn Chicken is the go-to street food that steals the show with its flavorful punch and crispy delight. It is just little chicken bites soaked in a super tasty mix of soy sauce, garlic, ginger, rice wine, and some awesome spices. That special marinade is the secret behind its delicious flavor.


After absorbing all those wonderful flavors, the chicken is dipped in potato or cornmeal. This coating gives it a super satisfying crunch when it hits the fryer. And this is where the magic happens - deep frying turns these marinated nuggets into crispy golden pieces. You won't be able to stop eating it because of the flavorful spices and the delightful crunch of the coating. You won't want to leave this flavor-filled celebration; it's more than just a bite.


It's a portable treat that turns every bite into a flavorful journey when served with refreshing side dishes like pickled vegetables or a dipping sauce. The roasting aroma and the sight of these crispy bites being cooked fresh draw you in for a delicious experience. So, don’t miss the opportunity to savor this crispy, savory delicacy if you see Taiwanese Popcorn Chicken on the menu while visiting Taiwan.


Main ingredients: chicken, soy sauce, rice vinegar, cayenne pepper, eggs, corn starch, garlic, ginger
Recommended place:
Shida Road, Da’an District, Taipei City, Taiwan.
Price range:
~ $10

Photo by https://www.flickr.com/photos/johnsonwang/21347274475
Photo by https://www.flickr.com/photos/johnsonwang/21347274475
Video by @NYTCooking

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