Abrakebabra

Because of franchises like Taco Bell, Americans often have the option of a classic American menu or Mexican fare from fast-food chains. Variety, however, is the spice of life, which is why the United States must discuss Ireland's Abrakebabra. They're wonderful for lunch and even better after a few hours down at the pub, not only because they offer a whole different menu than what US customers are used to but also because they're great for dinner.

The first Abrakebabra restaurant opened in Rathmines, Dublin, in 1982, and the Doner Kebab was instantly popular with the Irish public. Abrakebabra's popularity has skyrocketed since its inception, and it can now be found in over 30 places around Ireland!

Abrakebabra is recognized for its delicious Kebabs, Burgers, Baguettes, Loaded Fries, and other dishes. Abrakebabra has been providing bold, flavorful food for over 38 years, from classics like the Doner Kebab and Taco Fries to new creations like Loaded Fries and Nude Kebabs. Loaded Fries are thick-cut, huge fries that form a bowl filled with pulled pork, curries, beer-battered onion rings, chicken tenders (with your choice of sauce), pizza toppings, or any taco topping you want. Are you tired of fries being your only option for a side dish? Try their cocktail sausages, as well as their hummus and pita bread.

Founded: 1982
Country: Ireland
Website: https://www.abrakebabra.com/