Akelarre

Akelarre, located near the coast, serves delectable fish dishes inspired by Basque cuisine. Four years ago, it was officially awarded a third Michelin star.

Are you still unsure where to dine in Spain? If you're seeking for a peaceful location to stay while on vacation, this is the best option for you and your family. This posh restaurant also opened a beautiful 22-room hotel in 2017. The main chef and owner, Pedro Subijana, is likewise well-known in the profession. As a result, his restaurant ultimately became one of the most popular places to visit in the globe.

Order the Aranori tasting menu, which includes grilled oysters, red prawns, and risotto-like squid, to mention a few. You can also add a dash of meat to your exceedingly decadent feast by ordering cut beef or pigeon royale. It's served with gin and tonic for a subtle alcoholic kick that enhances the flavor of the dish.

Rate: 4.5/5.0, 1209 reviews (Source: Google)

Address: Padre Orkolaga Ibilbidea, 56, 20008 Donostia, Gipuzkoa, Spain

Website: https://akelarre.net/restaurante/