Alain Ducasse Rech, Paris
One of Paris' most awe-inspiring restaurants focuses nearly completely on seafood and classic French dishes with a contemporary twist. Chef Alain Ducasse is larger than life, and he has influenced generations of your chefs.
The most luxurious location for a Michelin-starred supper is Paris, and it will not let you down. The menu changes seasonally, but you can always count on a large selection of European seafood dishes prepared with French perfection. The color pallet for the professional cooks in this excellent kitchen includes Scottish salmon, wild sole, and a vivid array of local vegetables and mushrooms.
Dish to try: Mullet carpaccio with sea urchins.
- Founded: 1925
- Address: Lobby Level, InterContinental Hong Kong, 18 Salisbury Rd, Tsim Sha Tsui, Hong Kong
- Website: https://www.restaurant-rech.fr/en/menus/seafood-restaurant-dinner