Chicken Paprikash (Csirke Paprikás)

This is the dish for you if you want to eat anything with a lot of paprika in it. Chicken Paprikash (Csirke Paprikás), named after the country's most popular spice, consists of chicken covered in a paprika sauce and served with a sweet or sour cream. It's also known as chicken paprikash, and it's a chicken meal served with nokedli, or dumpling-like boiling egg noodles.

Many people, including non-Hungarians, enjoy chicken paprikash. Chicken paprikash, like fisherman's soup, has an unusually bright red color. This is due to the paprika. There are onions, tomatoes, garlic, and sweet peppers in addition to the paprika. You'll need to add sour cream to make the meal creamy.

The most popular meat for this Chicken Paprikash (Csirke Paprikás) is chicken, however some people prefer veal. To make the dish more filling, it is filled with delicious and chewy dumplings. Looking to make this at home? This recipe is an excellent choice.