Eggs

Eggs have long been thought to be unhealthy due to their cholesterol content. In comparison to most other foods, a large egg has 212 mg of cholesterol. However, many studies have demonstrated that dietary cholesterol in eggs has little effect on blood cholesterol levels.

Chemotherapy causes fatigue, which is a common side effect. Due to their high protein and fat content (almost 6 grams of protein and 4 grams of fat in a single medium-sized egg), eggs may help tackle fatigue.Protein, unlike fat, helps your body maintain and increase muscle mass, which is especially important during chemotherapy. Eggs may be hard-boiled for a quick snack or scrambled for a delicious meal. To avoid food poisoning, make sure they're completely cooked, with thickened yolks and hardened whites. If you have mouth sores, eggs are good because of their soft, soothing texture.