2011 saw the start of the huge Viet-Cajun experiment by Cesar Zapata. The answer? Please continue. Thus, Phuc Yea was created in Miami's MiMo District, which has happily seen a rise in the number of talented chefs in recent years. A sizeable portion of the balloon is Phuc Yea. The restaurant is built in a structure that formerly housed the Sir William Hotel and enjoys a prime location on Biscayne Boulevard. The interior of Phuc Yea sings a more contemporary Miami attitude, with hints of Wynwood industrial chic, Asian flair, and a tiki bar aftertaste, in contrast to the exterior's old-school glitz. This is one of the Best Brunch Spots In Miami.

The Vietnamese/Cajun food has a strong Asian influence and offers a delectable lunch menu of pho, bao buns, and Bánh mì sandwiches. However, the Cajun influence is unmistakable, especially in dishes like the breakfast staple smoked duck 'n' grits or Cajun fried rice. Before you eat too much, it should be noted that the coconut bread pudding, which is served in a large cast-iron skillet, is very probably Miami's best dessert.

But avoid being overly devoted to any of the aforementioned. Zapata constantly modifies and tinkers with his eatery, which yields excellent outcomes. The most recent instance can be found in the brand-new cocktail lounge in the lobby, Madame Phuong, where patrons can now relax and enjoy the bar's creative concoctions and sake or order from the late-night menu, which includes beef pho, the house specialty noodle dish (coated in garlic, oyster sauce, and parmesan), and even Colombian empanadas because, well, why the hell not?

Address: 7100 Biscayne Blvd, Miami, FL 33138, United States

Phone: +1 305-602-3710

Rating: 4.1/5.0, 779 Google reviews

Opening hours: 6AM - 11PM

Website: https://www.phucyea.com/

'Pursue Happiness', the now-famous motto of Sweet Liberty, is written in pink neon on the wall. And the entire setting is designed to accomplish that, from the live music to the Southern hospitality and cuisine. The Miami institution, which was started by the late John Lermayer, still retains a cozy, neighborhood vibe while also boasting a world-class cocktail menu and spirits selection that would leave any connoisseur in awe.

Where else can you get rum old-fashioneds, deviled eggs, and dance the night away to 90s hip-hop? Sweet Liberty is the place to explore your feelings, and not just because a sign that reads "pursue happiness" is prominently displayed on the wall. The so-called bartender's tavern is well-liked in the neighborhood and a critical success. The cause? Everyone can find something there. On a Saturday night, walk in and you'll see people of all ages dancing to classic music, singing along to the live band (which frequently changes), or hiding out in a booth sipping beer. The Black Salt Sour, which gets its name from the peculiar black salt used as a garnish, is one example of how award-winning bartender John Lermayer's cocktail menu balances innovation and celebration of the classics with a few little changes.

Every day from 4 to 7 p.m., there is a happy hour with $5 cocktails, $.75 oysters, and other snacks—a great deal for a fun time in a place known for high-profile clubs and white-linen dining. This Miami club, which opens in time for happy hour and keeps the party going until 5 a.m., is without a doubt the hardest working in the city and consistently makes The World's 50 Best Bars list.

Address: 237 20th St suite b, Miami Beach, FL 33139, United States

Phone: +1 305-763-8217

Rating: 4.5/5.0, 1,692 Google reviews

Opening hours: 04:00 PM - 05:00 AM

Website: https://mysweetliberty.com/

The Stiltsville Fish Bar is a casual local restaurant that is centered in the Sunset Harbor neighborhood. attracting locals with high-quality seafood and cocktails with a Key West flair. Even though the majority of people will never visit one of those mythical wooden stilt homes in Biscayne Bay, they may now enjoy a fresh catch that was just pulled from those same seas at Stiltsville.

The abundance of marine life in Florida and the childhood memories of chef and co-owner Jeff McInnis of fishing in the panhandle inspired the restaurant's modern take on regional seafood. Here, he and partner/chef Janine Booth transform everyday fare into something extraordinary, including spoonable corn bread topped with fresh lobster, smoked oysters, and pimento cheese croquettes. The cuisine is primarily American but has some Latin flair thanks to the sides and tiny starters such the mofongo, cobia ceviche with sour citrus, and scallops with plantain chips.

The majority of the seafood served is sourced locally, therefore the raw bar selections are broad and quite fresh. This is one of the Best Brunch Spots In Miami. Try the crab truffle omelette for seafood brunch alternatives. Its filling, which includes local black truffle cheese, melting leeks, and chunks of lump meat, is reminiscent of Chinese-American crab rangoons. The popular dinnertime dish, spoonable cornbread, can also be adapted for lunchtime use by adding poached eggs and thick-cut candied bacon.

Address: 1787 Purdy Ave, Miami Beach, FL 33139, United States

Phone: +1 786-655-4365

Rating: 4.5/5.0, 1,152 Google reviews

Opening hours: 12AM - 10PM

Website: https://stiltsvillefishbar.com/

Blue Collar, a Miami native and the city's top destination for modern comfort, opened its doors in 2012 after being a labor of love for Chef Daniel Serfer (New Times Best Chef 2015). In order to avoid a lengthy wait for a table, devoted followers of Danny Serfer's Blue Collar know to get there early. The modest, three-year-old restaurant in the historic MiMo District of Miami's Upper East Side is often busy, and only recently did it begin taking reservations for lunch, dinner, and brunch service.

In dishes like conch fritters with spicy tartar sauce, fried green tomatoes with buttermilk dressing, and a braised brisket sandwich on Portuguese muffins with Dijon mustard, jus, and latkes and apple sauce, the chef/owner of Blue Collar takes an unpretentious approach to American classics and comfort food. More than 20 plates for sides or a vegetarian smorgasbord are available on the veggie-only chalkboard; match the sauteed kale with crushed red pepper, shallots, and white butter with the curried cauliflower puree. The restaurant's best-kept secret is a chocolate cake that the lead cook's mother makes (literally from scratch!). One slice of the French Valrhona chocolate that Margaret uses is frequently insufficient.

Blue Collar offers an unheard-of variety of delicious meats and veggies, presented from a menu that lets you design your perfect plate. They have you covered if you want to indulge in a heart-stoppingly rich cheat lunch. However, if you want to keep it very light or even vegetarian or vegan, this restaurant can accommodate that as well. A superb assortment of craft brews and quality wines complete the menu. Save room for dessert; the bread pudding with Heath Bars and Butterscotch is legendary.

Address: 6730 Biscayne Blvd, Miami, FL 33138, United States
Phone: +1 305-756-0366
Rating: 4.5/5.0, 992 Google reviews
Opening hours: 11:30AM - 3:30PM, 5:30PM - 10PM
Website: https://www.bluecollarmiami.com/

The most famous outdoor lounge and restaurant in Coconut Grove was established 31 years ago and is called GreenStreet Café. The primary "see and be seen" restaurant in Coconut Grove is GreenStreet Café, winner of the Miami New Times' Best Restaurant award. More than just a dining destination, Green Street attracts cyclists, dog owners, families, and anyone looking for a shady area to take advantage of Miami's warm weather.

The dinner and late-night menus offer a wide range of local and foreign as well as delectable and hearty meals. It is a popular gathering place for residents and a must-visit Miami location for tourists. Enjoy a cappuccino while using the free Wi-Fi, enjoy a bottle of wine while taking a break from walking your dog, hold a business meeting or a baby shower, or just unwind on the large, plush red sofas for a late-night social gathering. This restaurant offers inventive cuisine and beverage deals every day, as well as happy hour twice daily, seven days a week.

The bar serves meals and cocktails on a first-come, first-served basis, but the longer the day, the longer the wait. Many well-dressed folks lingering over breakfast cuisine and sipping mimosas along a crowded sidewalk characterize Miami's vista and experience. Both people watching and the selection of Bloody Marys are excellent.

Address: 3468 Main Hwy, Miami, FL 33133, United States

Phone: +1 305-444-0244

Rating: 4.4/5.0, 3,690 Google reviews

Opening hours: 7:30AM - 12AM

Website: https://www.greenstreetcafe.net/

In Brickell, the upscale Chinese restaurant Hutong opens its second branch in the United States. The posh restaurant, which is already well-known in Hong Kong, is set to become well-known in Miami, where expensive Asian cuisine already does well in eateries like Novikov and Komodo. Hutong showcases its culinary skills with Peking duck, just like the majority of eateries of its kind. The 24-hour-long specialty meal is cut at the table and served two ways. First, thin sesame pancakes, matchstick onions, and cucumbers are served with slices of the succulent, crispy breast. The second course includes the carcass, which is luckily not prepared at the table and is served with lettuce cups for making your own wraps along with a wonderful sautéed mélange.

The remainder of the northern Chinese menu consists of Shanghai-sourced seafood, a selection of noodle and rice dishes, and an abundance of dim sum to split among the table. Although there is a lot of emphasis on shellfish on the menu, nothing is more mouthwatering or visually stunning than the basket of fried soft-shell crab lying on a bed of dried whole chiles. The second-best dish is the halibut floating in a red Sichuan pepper soup. Both dishes, as well as many other items on the menu, are spicy, yet the heat is moderated such that the flavors may stand out without being overpowering. The cocktails work wonderfully on the tongue if you need anything additional to ease your taste buds.

This is one of the Best Brunch Spots In Miami. Have all the dim sum at Hutong's weekend brunch (Sun, 11:30am–3:30pm); this opulent, bottomless brunch offers nearly every appetizer and dumpling on the evening menu. The restaurant's famous Peking duck is served at brunch in addition to the unlimited spring rolls, bao buns, and bubbles. Good luck avoiding a home roll.

Address: 600 Brickell Ave, Miami, FL 33131, United States
Phone: +1 786-388-0805
Rating: 3.9/5.0, 363 Google reviews
Opening hours: 12–3:30PM, 6PM–12AM
Website: https://www.hutong-miami.com/

In particular, Emilia-Romagna, recognized as the birthplace of prosciutto, mortadella, Parmigiano, and balsamic vinegar, is where Osteria Morini offers the heartfelt cuisine and jovial spirit of Italy. Osteria Morini has grown to be a leading, highly regarded, and exciting Italian concept since opening the flagship location in Soho, New York City, ten years ago. Other notable locations can be found in Long Island, Washington, D.C., New Jersey, and, as of recently, Miami Beach. The Morini menu offers popular fresh pasta dishes like Cappelletti, as well as seasonal entrées including roast chicken, rack of lamb, and strip steak, as well as fresh seafood and the Battilardo (meat and cheese board) (branzino, rotating raw bar). The drinks menu at Morini features an extensive variety of Italian wines along with entertaining, cool cocktails that go perfectly with the food.

The Altamarea Group, a multi-Michelin Star, award-winning, international hospitality company with 12 restaurants, owns and operates Osteria Morini. The talented staff at Altamarea Group provides the best food and service possible across many brands and concepts, helping to create unforgettable experiences. The brand-new Kimpton Hotel Palomar is home to Osteria Morini Miami Beach, which has a rooftop with breathtaking views of Biscayne Bay and a large outside patio with views of a lovely canal.

Make reservations for a hot brunch at Osteria Morini, the South Beach restaurant providing a variety of Italian treats along the canal. Before diving into an eggs benedict with smoked salmon hollandaise or the traditional uova in purgatorio, start the meal with a baked burrata with tomato, eggplant, and basil for the table. For an additional $30, add unlimited servings of mimosas, bellinis, bloody Marys, and Italian Garibaldi drinks. Bonus: Throughout brunch, you can mix and match drinks.

Address: 1750 Alton Rd, Miami Beach, FL 33139, United States
Phone: +1 305-918-1037
Rating: 4.1/5.0, 173 Google reviews
Opening hours: 11:30AM–10PM
Website: https://osteriamorini.com/

Brickell's neighborhood gastropub, Batch Gastropub, is the place to go for a wide selection of drinks and a meal made with local ingredients. A favorite of sports lovers looking for a terrific view of the game and a satisfying meal to savor while watching is Batch, which has more TVs than chairs.

Customers can enjoy any event with confidence thanks to the restaurant's efforts to use fresh ingredients and the most up-to-date technologies. Five carbonated drinks are available on tap at this Brickell bar, some of which are seasonal and others which are available all year long, such as the well-liked 305 Collins (mint-infused Hangar One vodka, passion fruit and lemon peel soda). A tight budget? Take note of Batch's daily promotions, which include Fridays with an open bar for women late into the night and unlimited wings on Mondays. Batch is a dependable restaurant where locals can unwind and eat simply wonderful American food. On the weekends, it is open for lunch, supper, and brunch.

On Saturdays and Sundays, brunch is offered. There are a variety of egg dishes, foods that could pass for lunch, and desserts that may pass for breakfast, as well as a $22.50 bottomless drink special that includes mimosas, sangria, and bellinis for up to 90 minutes. This is one of the Best Brunch Spots In Miami.

Address: 30 SW 12th St, Miami, FL 33130, United States

Phone: +1 305-808-5555

Rating: 4.3/5.0, 1,462 đánh giá trên Google

Opening hours: 4PM - 1AM, Sar 11:30AM - 2AM

Website: https://www.batchgastropub.com/

The venue to dine, drink, and socialize is called American Social. a high-energy environment. exquisite cuisine. Live performance. craft brewing. created drinks, among other things. All of this is done in an area created especially for socializing. where connections are strong and dialogues are open. where everyone is allowed to feel happy and the mood is always one of fun.

Take on American food to sate your hunger. bold, traditional meals with a modern touch. Everyone can find a taste they like, and there are limitless conversations to go with them. This Brickell institution on the Miami River has the ambiance of a sports bar, the craft beer menu of a gastropub, and the views of a waterfront restaurant. You may enjoy chicken and waffles, steak and eggs, biscuits and gravy, and other comfort food favorites at American Social. There are many options on the extensive menu, including a sizable selection of wines, beers, and cocktails. Take a D.D. on speed dial, go hungry and thirsty, and ideally both.

Few eateries can be both fantastic sports bars and wild brunch venues like American Social. Thanks to its vast selection of craft beers and amazing menu, which includes American staples like chicken and waffles and some new favorites, like the short rib mac & cheese, this Fort Lauderdale import establishes itself as more than just a watering hole.

Address: 690 SW 1st Ct, Miami, FL 33130, United States

Phone: +1 305-570-4468

Rating: 4.2/5.0, 2,767 Google reviews

Opening hours: 11:30AM–1AM

Website: https://americansocialbar.com/

Bulla, which is Spanish meaning chatter and what people are talking about, is committed to making you happy by serving your favorite tapas, such as Buuelos de Bacalao, as well as mouthwatering daily specials from the kitchen. Rarely are the glass doors of this large, corner-facing restaurant closed; most nights, patrons throng the massive bar to the point where they spill out onto the pavement. This restaurant's ambience is intended to pique your interest and whet your hunger.

Only the best and freshest ingredients are used at Bulla Gastrobar to create their original, delicious cuisine. The after-work crowd is undoubtedly drawn in by the creative cocktail menu and drink deals, but the enticing smells coming from the open kitchen keep them coming back. Enjoy traditional tapas like tortilla and garlicky shrimp as well as the house specialty, huevos Bulla, a contemporary take on huevos estrellados that combines potato foam, jamón Serrano, crispy potato chips, and fried eggs.

This is one of the Best Brunch Spots In Miami. For an additional $19, this bustling Spanish eatery (which also has a location in Doral) offers an excellent brunch that includes bottomless sangria. Bulla offers brunch for $29 that lets you select from three dishes rather than a one-and-done meal. in a team? Have a tapas-style feast with flatbreads, a pork hash, and a delicious brioche dessert topped with turrón ice cream by ordering one of everything.

Address: 8870 Southwest 136th Street Suite RR01, Miami, FL 33176, United States

Phone: +1 786-988-5231

Rating: 4.8/5.0, 1,786 Google reviews

Opening hours: 11:30AM–10PM

Website: https://bullagastrobar.com/

The Rusty Pelican, a hotspot for residents, celebrities, and tourists alike, serves the freshest local seafood and an astonishing array of contemporary American cuisine. With Rusty Pelican Board for Two, Crispy Whole Local Snapper, Deco Maki Sushi, and more, you can indulge in all the flavors of Miami. The beachfront restaurant is particularly well-liked on weekends for brunch, when a spectacular buffet featuring contemporary American cuisine replaces the standard á la carte menu. Visit the restaurant's patio on a clear night for drinks, happy hour (offered Monday through Friday from 4 to 7 pm), and general people- and yacht-watching.

For those who choose their meals primarily on ambiance and vistas, this Key Biscayne tradition is a no-brainer—the atmosphere is lively and the surroundings are incredibly attractive. Additionally, there is outdoor seating for anyone who want to enjoy the waterfront dining that Miami has to offer despite the fact that the city has miles of coastline. The à-la-carte menu's abundance of delicious seafood selections, including salmon and eggs and crab huevos rancheros, is a reflection of the area. For couples who wish to split a few items without purchasing everything on the menu, the brunch board is fantastic. The buffet, which costs $135 for two people, also includes fried chicken and lobster benedict.

Address: 3201 Rickenbacker Causeway, Key Biscayne, FL 33149, United States
Phone: +1 305-361-3818
Rating: 4.5/5.0, 8,343 Google reviews
Opening hours: 12AM – 10PM
Website: https://www.therustypelican.com/

Even though it may be flashy, Miami is still a part of the American South, which is is the origin of many attractive fried foods such as french fries, fried chicken,... To sample these comfort food favorites, many of which are cooked from scratch and mostly use locally sourced ingredients, one only needs to go a little distance off Lincoln Road. Since its launch in 2011, Yardbird Southern Table & Bar has generated a tremendous amount of hype (plans to expand the concept to New York City and Las Vegas are currently in the works). Who is at the epicenter of this media storm? The now-famous fried chicken at Yardbird can be ordered as a slider or a plate and requires 27 hours to make. Drink a whiskey-based house cocktail to wash it all down.

James Beard and Bon Appétit have praised it, and it has been listed as one of the "100 Best Brunch Restaurants." Yardbird pays homage to the savorable American standards that unite people. Indulge in brunch, lunch, supper, and a specially crafted beverage menu including a diverse selection of wines and spirits. Experienced restaurateur John Kunkel, the founder and CEO of 50 Eggs Hospitality Group, is the creator of the honor-winning idea.

Address: 1600 Lenox Ave., Miami Beach, FL 33139, United States
Phone: +1 305-538-5220
Rating: 5,332 Google reviews
Opening hours: 11AM–10PM
Website: https://www.runchickenrun.com/